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- Washington Post8월 1, 2014The lasagna, presented in a clay dish, proves lighter than most, with soft meatballs hidden between layers of wide noodles whose edges are crisped from the heat of the oven. 자세히 보기
- Leonda Levchuk3월 16, 2018As I was waiting for the rest of my party to arrive, I was at the bar and ordered the sangria...excellent. When we were seated, ordered the shrimp carbonara, great portion size and delicious!
- Bitches Who Brunch1월 10, 2014The Bitches Say: C-. Sette has a great bottomless deal and delicious omelets. The main dishes need work and don’t put that weird gelee on the Nutella flatbread. Oh, and provide more stable service.
- Lenny Gallo7월 13, 2019The pizza tastes very good, but falls apart the minute you pick it up and can’t hold the weight of the ingredients. Overall, nice atmosphere.
- John6월 20, 2012Though the brick oven pizza is second to 2 Amy's, the establishment still offers its own niche in Italian food -- such as a superior antipasti spread and delicious pastas -- that the former does not.
- Behrad Eats9월 10, 2013The Margherita Classica Pizza is fantastic, especially when you get it half price during happy hour!
- Alberto Petralia2월 11, 2014I'm Italian and pizza is my favourite food. I would give it a 6.5 .The dough is pretty good, but really not imressed by the tomato sauce and the cheese. SERVICE IS HORRIBLE.
- Rachel Clark7월 13, 2013Good pasta and a really nice mango martini, but our server royally screwed up our checks. Twice. Not the greatest.
- Guilherme 梅田12월 2, 2014Eu sei que os americanos são bons de garfo... As pizzas individuais dão pra dividir!🍕🍕❤️
- Washington Post8월 1, 2014The wood-fired pizza oven catches your eye right from the door, and its output is well worth investigating. 자세히 보기
- Great food ! Love the pizzas and the lasagna. But everything is good.
- Mark Kauzlarich5월 28, 2011Try the Linguine della Paranza. Good seafood in a red sauce. Ask them to add some spiciness too it to make it great.
- Excellent happy hour at the bar everyday of the week including late-night!
- Lindsey6월 26, 2012The Marsala is the best in the city!! It's so yummy. If you sit outside though beware of the bright sun!
- Washington Post8월 1, 2014A single pizza, or the bountiful tomato salad with two colors of tomato, makes a memorable shared appetizer. 자세히 보기
- You must try the White Chocolate and Pistachio Mousse with Pistachio Ice Cream.
- Matthew Page2월 15, 2010Keep an eye out for the specials - they change daily and are posted on their website. Also, their fresh mozzarella is fantastic. 자세히 보기
- PizzaSnobo pizzasnobo.com1월 2, 2011Underrated and worth having. $6 margherita pizza during happy hour is a great deal.
- Dese'Rae Stage6월 23, 2013The "homemade" Bloody Mary isn't actually homemade at all, and comes from a mediocre pre-made mix.
- M. G. Stella6월 27, 2012Not recommended for people with high blood pressure! Lunch was good but super-salty, especially the sautéed spinach.
- R Derrick Thomas11월 9, 2010Avoid the grilled calamari - it lacks complexity. It needs some lemon or something to make it interesting and enjoyable.
- Eduardo Ortiz12월 14, 2012I got the Pasta di Giorno, recommend you don't. The lobster overcooked and the pasta nothing to write home about.
- Christina L7월 15, 2012If you get the blonde waitress with the tattoos, ask to be reseated because she is rude and will ruin your dining experience.