Takashi

Takashi

(현재 폐점)
일본 음식점한식당$$$$
West Village, 뉴욕
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  • Linh N.사용자 이미지의 하트 아이콘
    Linh Nguyen2월 9, 2014
    Latenight ramen. Weekends only. Reservation only. Get foie gras topping, it's worth it.
  • Ivana L.
    Ivana Li10월 2, 2016
    You can make a reservation if you have 4+ people. 1-3 ppl is walk in only.
  • Sparkie
    Sparkie1월 20, 2014
    What to Order: Beef-broth ramen, with beef belly and crispy beef intestine.
  • David H.사용자 이미지의 하트 아이콘
    David Holtz4월 2, 2018
    In my opinion, the midnight ramen they do here is a little bit too rich.
  • Leeza
    Leeza7월 5, 2012
    Amazing place. Get the tartar (unbelievable) and the rib eye if you want to die happy.
  • Yoonie K.사용자 이미지의 하트 아이콘
    Yoonie Kim1월 27, 2013
    Get the crawfish bone marrow dumplings, uni, heart, and kalbi. Delicious!
  • Tani Y.사용자 이미지의 하트 아이콘
    Tani Yee4월 18, 2015
    Niku uni and the beef belly. don't take a vegetarian here - there's nothing on the menu for them
  • Fred T.
    Fred Tanaka1월 31, 2014
    Go for the Yukke! Tartar is the way meat was supposed to be eaten
  • billy c.사용자 이미지의 하트 아이콘
    billy caeser11월 26, 2014
    Service skill and quality of ingredients is probably best for (korean / japanese) BBQ in NYC
  • PJ S.
    PJ Santoro12월 24, 2014
    Amazing high-quality meats. Late night ramen is delicious.
  • JuAnne N.
    JuAnne Ng1월 17, 2013
    Try the beef tendon, it's not like the beef tendon in pho! The meats were delicious.
  • Thrillist
    Thrillist11월 29, 2011
    Thrillist presents Dell Discoveries: Let them know you're with Thrillist & Dell, and when you purchase dinner, you'll score a gratis round of tableside-popped Smoked Beef Popcorn. (Through Dec. 31st)
  • Barry H.사용자 이미지의 하트 아이콘
    Barry Hott11월 11, 2014
    Cow heart tastes like a really tender piece of steak. Don't miss it.
  • Jean H.사용자 이미지의 하트 아이콘
    Jean Ho4월 27, 2017
    Must get the kobe beef belly! MUST.
  • Stephen Y.
    Stephen Yang2월 9, 2015
    5회 이상 방문함
    Best soft serve ice cream ever. It's the most under the radar item on their menu.
  • David S.사용자 이미지의 하트 아이콘
    David Strasser8월 10, 2014
    Everything is good, so order a lot.
  • Rita L.사용자 이미지의 하트 아이콘
    Rita L9월 21, 2015
    midnight ramen, reserve before you go!
  • Chao사용자 이미지의 하트 아이콘
    Chao4월 8, 2015
    Order the uni beef sashimi!
  • CREATETHE GROUP
    CREATETHE GROUP11월 28, 2012
    Cozy spot in the West Village that serves up odd beef parts in incredibly tasty ways. -John W.
  • Grier P.사용자 이미지의 하트 아이콘
    Grier Potter9월 11, 2014
    Meat-lovers heaven! Try something new, it's all great!
  • Denis S.사용자 이미지의 하트 아이콘
    Denis Sosnovtsev10월 28, 2013
    The beef curry pierogies melt in your mouth: must try.
  • Michael L.
    Michael Luckenbill5월 30, 2012
    Best place to get modern Japanese food. You will want to take your wife or date here.
  • The Salup Group
    The Salup Group11월 2, 2010
    The Salup Group recommends the rib-eye for the faint-of-heart eater; for the more adventurous, try the achilles tendon!
  • Tiffany사용자 이미지의 하트 아이콘
    Tiffany8월 25, 2015
    All beef menu so come if you're a beef loverrr
  • Barry H.사용자 이미지의 하트 아이콘
    Barry Hott5월 27, 2015
    If you're really up for an adventure, let your waiter choose.
  • Michelle
    Michelle11월 3, 2014
    This place turns into a ramen house at 12am!! Awesome delish noodles
  • Irina L.사용자 이미지의 하트 아이콘
    Irina Lebedeva8월 12, 2015
    The place is extremely overrated (the average rating was 9.6 when I went there). Quite tasteless raw food, simple decor,'cook your own' meat. Unimpressed, though a good place to try some exotic dishes
  • Jennifer N.사용자 이미지의 하트 아이콘
    Jennifer Nguyen8월 16, 2014
    5회 이상 방문함
    Everything is great, uni app is my fav
  • Carolyn D.
    Carolyn Davis4월 28, 2017
    Remember at school when you learnt that cows have four stomachs? Well now you can try all of them. If that sounds hard to stomach, then this place is best avoided.
  • Jason T.사용자 이미지의 하트 아이콘
    Jason Tissera10월 20, 2014
    There is an offal sausage that is phenomenal.
  • Jamie사용자 이미지의 하트 아이콘
    Jamie8월 15, 2015
    Fabulous Japanese BBQ but can get pricey.
  • Phoenix 💥💥💥
    Well known for it's version of "Korean BBQ"! Try it!
  • Jing X.사용자 이미지의 하트 아이콘
    Jing Xu4월 9, 2012
    Kobe pork belly best, Kobe rib eye great, foie gras meatball
  • Jessica A.
    Jessica April3월 24, 2011
    If you don't get the soft serve for dessert (with the salted caramel topping), you're doing it wrong.
  • H K.사용자 이미지의 하트 아이콘
    H K9월 9, 2017
    Good BBQ style dishes
  • Charlotte P.
    Charlotte Phelps1월 31, 2012
    Don't leave without trying the Kobe fois gras burger with chocolate
  • Juliana A.사용자 이미지의 하트 아이콘
    Juliana Arrighi7월 16, 2019
    As carnes são incríveis! Experimente o testicargot!
  • Anna M.사용자 이미지의 하트 아이콘
    Anna Margherita6월 10, 2015
    Best nyc restaurant BY FAR.
  • matt h.사용자 이미지의 하트 아이콘
    matt handler2월 18, 2017
    all the stomachs
  • Sylvia R.
    possibly the most delicious place i've been in a long time. but possibly also the priciest.
  • Jessica W.사용자 이미지의 하트 아이콘
    Jessica Wickham8월 12, 2016
    Bone marrow dumplings were fantastic!
  • Jack H.
    Jack Holt4월 6, 2012
    You might like the foie gras-stuffed Kobe meatball with chocolate sauce.
  • Seth B.
    Seth Bannon11월 26, 2012
    One of the least vegetarian friendly restaurants in the city.
  • jake f.사용자 이미지의 하트 아이콘
    jake furst5월 20, 2010
    Niku-Uni (raw uni over gorgeous raw beef served over a shiso leaf and seaweed) is probably the best thing I've ever tasted in my life. For serious.
  • Maddy M.
    Maddy Milan5월 21, 2011
    Order sake. They let you choose your own cup from a tray of mismatched ones. Super cute.
  • Ni L.사용자 이미지의 하트 아이콘
    Ni Li10월 27, 2019
    The dessert was amazing
  • i3klyngirl
    i3klyngirl3월 24, 2017
    Great for food explorers.
  • Tanya B.
    Tanya Barrios1월 13, 2017
    Midnight ramen. Get into it - it was amazing!
  • Sermad
    Sermad10월 11, 2012
    The steak tartare is just amazing. Do it.
  • Alyssa C.사용자 이미지의 하트 아이콘
    Alyssa Calderone8월 8, 2014
    The simple marinated meats, specifically the Tongue!
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