The Fat Radish

The Fat Radish

(현재 폐점)
영국 음식점$$$$
Chinatown, 뉴욕
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  • Oonline
    Oonline7월 18, 2011
    Amazing staff. Helpful, friendly, warm. Food: all delicious and so fresh. Tomato salad was amazing!!
  • Madison S.사용자 이미지의 하트 아이콘
    Madison S7월 12, 2015
    Food is really heathy. Love their diver scallops!
  • Wally N.사용자 이미지의 하트 아이콘
    Wally N3월 12, 2017
    The donuts are the best dessert I've had in years.
  • Tom C.
    Tom Cummings6월 3, 2016
    Great atmosphere and decor. Food was also really great!
  • Raj사용자 이미지의 하트 아이콘
    Raj3월 30, 2018
    Grilled cheese with branstson pickle is a sweet reminder of home.
  • Mike S.사용자 이미지의 하트 아이콘
    Mike Sherman8월 8, 2017
    Can't go wrong with the house plate.
  • Josephine S.
    Josephine Son3월 28, 2011
    Gorgeous spot! Get the lemonade cocktail, scotch egg, and celery root pot pie is to die for!
  • Ben H.사용자 이미지의 하트 아이콘
    Ben Hickey10월 26, 2014
    Beautiful, tranquil little haven out of the Chinatown madness just outside.
  • Jacob C.
    Jacob Cohen12월 15, 2011
    10회 이상 방문함
    The squash is a great choice for a lunch. Can't go wrong. And it's a staff favorite.
  • Maya S.사용자 이미지의 하트 아이콘
    Maya Shanmugam1월 22, 2017
    Got a crowd of vegetarians and carnivores? Look no further. Great farm to table vibes
  • Peter I.사용자 이미지의 하트 아이콘
    Peter Ikladious10월 21, 2017
    Great atmosphere, simple but delicious menu
  • Wesley B.사용자 이미지의 하트 아이콘
    Wesley Bliss9월 13, 2016
    Salads make me sad, but Fat Radish's kale caesar makes me the least miserable of the ones I've tried. Half boiled eggs.
  • Lillian L.
    Lillian Lee1월 20, 2011
    Great atmosphere. Good food. Definitely have the burger and fish vindaloo. Cocktails are colorful and delish!
  • Luis E.
    Luis Estevam8월 23, 2011
    Great place! First class service and terrific food! Try the duck with onion jam
  • Matthew T.사용자 이미지의 하트 아이콘
    Matthew Tully1월 9, 2016
    Mmm, scotch egg. Cool scene. Friendly staff.
  • Sanjeev S.사용자 이미지의 하트 아이콘
    Sanjeev Sreetharan3월 14, 2014
    great ambiance, above average food w interesting flavor combinations
  • Maria P.사용자 이미지의 하트 아이콘
    Maria Pekurovskaya10월 4, 2019
    Super cute vibe. All food was yummy.
  • Stella F.
    Stella Flame1월 31, 2013
    Perfect Birthday Spot - here with the hubby - vegetable pot pie is ultimate comfort food!
  • Guillaume F.사용자 이미지의 하트 아이콘
    Guillaume Flandre11월 17, 2014
    Excellent brunch. Avocado toasts FTW
  • Chloë M.
    Chloë Mees5월 6, 2014
    Thai green curry is to die for. Caroline is the best!
  • Nina L.
    Nina LoSchiavo10월 5, 2015
    5회 이상 방문함
    Fat Radish burger is amazing!
  • John D.
    John Dempsey10월 26, 2018
    Weird service, mediocre food. Didn’t care much for any of the red wines by the glass. Staff was over-the-top nice to your face but clearly passive aggressive.
  • Caroline
    Caroline3월 14, 2016
    Rustic chic spot with good fresh food
  • dara lynne
    dara lynne8월 9, 2011
    Cute spot, with interesting food. Try the hummus to start -- very good!
  • Paula D.사용자 이미지의 하트 아이콘
    Paula Davis8월 13, 2014
    Best burger, maybe in the world...and I am a bit of an expert
  • Sexy L.
    Sexy LF6월 22, 2014
    Only tip you need: get the warm and delicious donut dessert.
  • Wendy P.
    Wendy Parr2월 17, 2012
    Try everything! Burger. Green salad, kale Caesar, deciles beets! Yes!
  • Simone D.사용자 이미지의 하트 아이콘
    Simone Drechsler5월 17, 2017
    Great white wine and really nice atmosphere
  • Richard R.
    Richard Rabeau9월 18, 2011
    Delicious fresh seasonal food. Service was great. And the place is adorable.
  • Bruno F.사용자 이미지의 하트 아이콘
    Bruno Fattori1월 26, 2015
    Comida excelente! Massa com cordeiro divina! Cervejas ok!
  • Heather F.
    Heather Fink6월 25, 2011
    watermelon beer! frequently updated menu has many hits with great, fresh ingredients 자세히 보기
  • NY Waterway M.
    You have to try trh spicy seared tuna! Fabulous
  • Francine L.사용자 이미지의 하트 아이콘
    Francine Li3월 5, 2015
    The chicken is an upside surprise. And brunch.
  • Laura C.
    Laura Chin6월 21, 2013
    Avocado toast + spicy eggs = simple but delicious brunch
  • Brenna D.
    Brenna Duff2월 26, 2012
    The spaghetti squash, lemongrass Bellini and the chicken pot pie. Mmmm..
  • Joan P.
    Joan Park8월 18, 2014
    More impressed by the decor than the food, which tasted bland. But I guess that's just British food for ya!
  • sheena m.
    sheena murphy11월 8, 2011
    gorgeous interior, yummy brunch and great coffee. t'is a winner.
  • Michael L.
    Michael Learmonth7월 24, 2011
    Best gin & tonic you'll find in the colonies, plus awesome potpies
  • Honghui Y.사용자 이미지의 하트 아이콘
    Honghui Yu5월 29, 2017
    Enjoyed the cheese plate but the entrees were a dud.
  • Ami P.
    Ami Pak1월 2, 2012
    Scotch Egg! Don't share. You will want your own, trust me.
  • Saif D.사용자 이미지의 하트 아이콘
    Saif Dia9월 1, 2016
    The specials are where it's at
  • Michael R.
    Michael Raifaisen3월 22, 2015
    Everything is healthy, farm vegetables
  • Sefi K.
    Sefi Keini11월 10, 2014
    The deviled brussels sprouts are amazing
  • Maria O.사용자 이미지의 하트 아이콘
    Maria Orlova12월 22, 2015
    Spectacular brunch!
  • Daniel사용자 이미지의 하트 아이콘
    Daniel5월 21, 2018
    Great atmosphere, great food, great service.
  • Shadi
    Shadi4월 27, 2013
    A must for the bio-fan. A great local secret to discover
  • Peter S.
    Peter Semple11월 8, 2010
    25회 이상 방문함
    Tonight was the incredible pork pie + ridiculously good scallops. The food here is amazing.
  • Bahar S.
    Bahar Shahpar11월 13, 2010
    10회 이상 방문함
    Krispy kale! Cauliflower! Beet crumble! Try it all - you won't be disappointed!
  • Mary C.사용자 이미지의 하트 아이콘
    Mary Catherine10월 3, 2015
    The pot pie with fresh veggies
  • Maria E.
    Maria Elosua9월 17, 2013
    good environment, nice people, simple nice food
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