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Tony’s Pizza Napoletana
피자 가게, 이탈리아 음식점 및 바$$$$
North Beach, 샌프란시스코
Eater 및 7x7 Magazine의 전문가가 이 장소를 추천합니다.
"Great cocktails (try the Noisy Boy) to wash down your margherita pie (파이)"(Tips 25개)
"Loved the sausage (소시지) and peppers."(Tips 8개)
"Some of the best pizza and garlic bread (빵) I've eaten in my life."(Tips 6개)"... preserve doesn't sound appetizing (에피타이저) but it's somehow mind-blowingly excellent"(Tips 4개)
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7x7 Magazine10월 22, 2012Best Dishes Under $10: a slice of New York style pepperoni. They also have incredible Sicilian ricotta and meatball, or California-style quail egg, potato, and guanciale. More: http://bit.ly/TbwLaH
Rewan Parti6월 13, 2015Order a Moscow mule with their margherita pizza and meatballs with side of cheesy garlic bread. If you do not want to wait long, try the bar usually a few seats open up quickly!
Salih AlSubai10월 4, 2014I'm really disappointed from the world cup winning margarita!! Toney, should visit Golden Boy Pizza (less than 5 min walk) for a taste; or fly to Luini in Milan to remember how dose margarita taste
좋아요 - Feb 24
My favorite pizza in SF. Tough to go wrong, unless you're thinking about getting a table around dinner time. There will be a wait. Save yourself some trouble and get a slice next door.
Brian Strauss10월 26, 2023This is destination pizza. We had the coal fired pepperoni. Excellent sauce. Fresh cheese. Crispy. Six large slices. Enough for two hungry people. Very good salads. We waited 1:20 on a Sat night.
Nicole Rocchio1월 10, 2019Tartufo was a good speciality choice option. If you want something more traditional, their margherita is amazing. We also had their New Yorker which I would recommend if you enjoy sausage on pizza.
AmateurConcierge8월 7, 2023Yea this spot has a lot of great pizzas. Nice sidewalk dining. Tons of diff pizza types (NY, Detroit, Grandma, thin crust etc etc). Need to hit the granny but the classic pie was great. park adjacent
Cheyenne Ray10월 19, 2017Had the meatballs which were amazing. Incredibly soft and meaty and that sauce is so good. We got the margarita pizza and the white clam with garlic and bacon. A+ all around.
Michelle Gabe5월 3, 2015Skip the line and scoop a seat at the bar. Full menu and you can get one of the 73 world famous pizzas that they make!
Hajar8월 15, 2016Big recommendation had to wait 1:15 but it is worth the food is amazing I ordered rigatoni with spicy tomato sauce, tuna pizza and garlic bread with cheese super delicious
Jk-Di Koval6월 21, 2023Classic Italian Mortadella E Burrata isn’t Italian even close.~7mm thin crust,pistachio mortadella with mortadella and pistachio are separate-nonsense.Feels like chef’s never been to any part of Italy
Spencer Brownell7월 1, 2013"That's How I Roll" = the BEST Manhattan that you've ever had! This is arguably the best pizza place in the USA! My only complaint is that they would not make a "vigin" version of a milkshake.
mark2월 16, 2017Pizza is as good as the reviews suggest. Guy next to me had lasagna that looked fantastic as well. Best part of the place is the variety of preparations for the pizza. They really stay true to origin
Rebecca Maldonado7월 11, 2015Always busy and packed, but surprisingly fast, even the wait time. Delicious pizzas. A must is the giant meatball as well.
Jorge Urrutia3월 2, 2013This is simply the best pizza I have ever tried. Incredible taste, thin crust but doesn't break. You can eat it all with your hands. I could never imagine anything as good until I tried it
There is a myriad of really good eats that don't involve the pizza. Try a giant meatball with mushrooms, chorizo mussels, burger, or very reasonably priced steaks here for a change of pace.
Tony Collander5월 15, 2018Pizza Margherita, the best pizza I’ve ever had. At the time of my visit (Nov 1st 2013) Tony was a 10-time World Pizza Champion. Follow his success here - https://en.m.wikipedia.org/wiki/Tony_Gemignani
Pily Fuente11월 4, 2018La pizza está increíble! Son de buen tamaño y el sabor delicioso, el servicio no es su fuerte y tuvimos que esperar mucho porque no hacen reservas y había mucha gente esperando pero valió la pena.
Val11월 23, 2019Has vegan cheese (it’s Daiya cutting board. If you hate regular Daiya you’ll probably be fine with this). Order the Napoletana marinara and add whatever you like. Ask them to use a clean pizza cutter
Andrew Harasta3월 27, 2018Some of the best pizza on the west coast! Cool how the menu is divided by different pizza styles across America. Calzones and appetizers are also incredible. Prepare for a carb coma!- Valeria Garcia8월 18, 2017I love it! I recommend the New York pizza if you are in a group of 3-4 people. Also all the salads are amazing. The restaurant it self is pretty cozy and you feel comfortable.
Lionel RONDEAU8월 12, 2015Sublime !!!! Les pizzas sont véritablement les meilleurs au monde !!! Je recommande de la déguster au bar pour être pleinement dans l'ambiance 👏🏼👏🏼👏🏼👏🏼
Slice Pizza Blog8월 20, 2011Don't miss the Margherita with sausage, made with San Felice flour proofed in Neapolitan wood boxes, bright, pleasantly salty San Marzano tomatoes, fior di latte, fresh basil, sea salt, and EVOO. 자세히 보기
xAmirKatzx6월 20, 2021Pizza was amazing. Got the ricotta filled squach flowers as an appetizer which was also great. Server was helpful and very nice. Recommended!
Bullfrog & Baum9월 13, 2011Tony's is famous for it's simple, fresh and tasty pizza. Grab a slice of the famous Margherita pizza, cooked in a 900 degree wood-burning oven, or the award-winning Cal Italia.
Doug de Wet1월 20, 2017Comfortable and unpretentious, you can't go wrong with the Margherita with its nicely charred, tender crust. Yum!
Paul Novarese6월 18, 2018Great pies. I felt weird ordering a “New Yorker” in SF but it was fantastic. Great sidewalk seating.
Calin Daian2월 15, 2015Some of the best pizzas in town for sure. The fig pizza is delicious, but I suggest splitting it and something else with another person, or else it can be a lite too sweet
BestTraveller7월 9, 2022Harika pizzaları var. Özellikle ödüllü cal italia yı deneyin. Fiyatlar için resim ekledim. Servis hızlı hem içeride hem dışarıda hizmet alabilirsiniz. Araç park sorunu yok.
Javier Murillo6월 13, 2013The Margherita Pizza it's a very simple pizza, but taste is amazing, keep it simple and perfect. // La pizza Margherita es muy simple, pero el sabor es impresionante, simple y perfecta.
Natalie M6월 1, 2015I knew everyone says this but Tony's honestly does have the most excellent pizza. There's so many different varieties and they are all fantastic. You must try!!
Tara Medeiros9월 19, 2016Pretty much lives up to the hype as far as Napoletana-style pizza goes - get a side order of the honey pancetta fries while you wait for your pie to get out of the oven!
Martin Villaseñor1월 9, 2020La pizza está muy buena, las albóndigas recomendadas, el postre tiramusu muy rico, las porciones son de buen tamaño .lo recomiendo.Hablan español también .
Maybe the best pizza in the country. If you are in a hurry, go to the slice house right next door. The people are amazing there. And if you are in the mood the sandwiches are just as good as the pizza
Laura Rogg6월 9, 2017Awesome pizza selection! We loved the variety of different kinds of pies from all over the world. Also, try the meatballs as an appetizer! They're awesome!
Wessam Jan8월 24, 2018Had Margarita pizza and Quinoa Salad. The pizza was the best we ever had, the quinoa needed some more salt and lemon juice.
Abood Abussaud4월 8, 2015Best pizza in town.. Really crowded so plan ahead.. get the Lillet blanc fries for a starter! and a Margherita pizza.. finding parking here is nearly impossible
Brad T10월 26, 2017Four different ovens depending on what kind of pizza you want. Pizza Margherita and the New Yorker are your best bets. Noisey Boy for cocktails. #PizzaNextLevel- Ivo K6월 14, 2015Tried calzone, margarita, and some sicilian style pizzas, all exceptional. Very good cocktails and cool bartenders. A place I visit on every SF trip.
Salvador9월 5, 2015Margherita pizza and the Spaghetti and Meatballs were both delicious. Looking forward to trying more on the menu.
- Daniel Stansell4월 24, 2017Tony's is a 12-time world champ at Pizza, and Forbes has called this place the best pizza in the USA. Expect to wait, but the wait is worth it.
Marcel E10월 6, 2017We tried the American style pepperoni pizza. It was really good. Would go here first if I ever wanted pizza when in San Francisco.
Zoe Wong10월 18, 2013Seriously the best gluten free pizza I've had! The meatballs and calamari are not gluten free but are delicious!
Vreni Nardi11월 24, 2021Pizzas are famous, Staff friendly in Tony's just when you arrive from Fisherman's up direction Chinatown. This Pizzas can be recommended 👍👍👍
timoni west4월 17, 2013Best pizza I've had in the city, but a pain in the ass to get to if you don't live or work around that area. You make the call.
Eduardo Viero4월 12, 2019The best Margherita pizza you can have outside Napoli. Worth the wait in line.
Try the Margherita Pizza. It's excellent. If you don't like to wait (sometimes easily 45 minutes), find a seat at the bar and you're golden.- J John6월 3, 2016The neapolitan pizzas they do here are excellent and so are their pastas especially the carbonara. Service is slow, but that's to be expected. Long wait times to get a table are also normal here.
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Tony’s Pizza Napoletana is the home of 9 time World Pizza Champion Tony Gemignani located in the heart of San Francisco’s Little Italy.
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