Tre Dici

Tre Dici

(현재 폐점)
이탈리아 음식점$$$$
Chelsea, 뉴욕
저장
공유
팁 및 리뷰 아이콘43 팁 및 리뷰
사용자 아이콘
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  • Sunghwan C.
    Sunghwan Choi10월 18, 2014
    적당히 고급스런 분위기, 친절하고 이쁜 종업원
  • Michael P.
    Michael Petralia10월 12, 2014
    Delicious amazing experience. The NY Strip steak was perfect and the Lumberjack cocktail is on point. Also the Tre Dici Appy Combo it's Guy Fieri good!
  • Kevin M.사용자 이미지의 하트 아이콘
    Kevin Mantell8월 11, 2013
    Go to the right of the Tre Deci Steak door. Take the nondescript elevator to the 2nd floor. Go down the hall and open the black door with the peep hole. The ambiance is very cool and intimate.
  • Jason S.사용자 이미지의 하트 아이콘
    Jason Sheets3월 24, 2015
    The steak, cooked just right, with parmesan crust on top and homemade creamy horseradish sauce. Bravo Tre Dici. Gnocchi was great also
  • Scott H.
    Scott Hamula11월 24, 2013
    Delicious food (shrimp scampi) nicely presented, and friendly service. Looking forward to returning for their pasta and lobster dish!
  • Affinia Hotel Collection
    An "unexpected" find on an obscure block in Chelsea, this "delightful" little hot spot takes traditional Italian dishes and serves them up with "modern ingenuity", "creativity" and "flair".
  • Racky R.
    Racky Ross5월 11, 2013
    Definitely one of the best Italian restaurants i've tried here in NYC! Try the Pappardelle Nero with a good Montepulciano red wine.
  • Lenny G.
    Lenny Grinberg10월 2, 2012
    Fantastic experience every time I go. I think it's safe to say this is my 'neighborhood spot'. Service is incredible and I never leave disappointed.
  • John B.
    John Bigboote11월 18, 2013
    Enter anonymous red door to the side of Tre Dici, go up the pre-war elevator, then walk down a hallway towards yet another unmarked door until you've r.eached this burgundy-hued bistro.
  • Mike F.
    Mike Fasano10월 26, 2012
    Wow! AMAZING FOOD! Great atmosphere! I'm coming here every time I come to NYC! Try the Mac & Cheese app. Best you will ever have!
  • Mike F.
    Mike Fasano10월 26, 2012
    Our water Adam was everything you hope for in a waiter, and the bartender Cameron was fun and friendly!
  • Jennifer H.
    Jennifer Hoffman7월 18, 2011
    25회 이상 방문함
    Amazing for a business lunch or a relaxing dinner out! Amazing food, excellent service, one of my NYC faves for sure!
  • Keith M.
    Keith Mestrich5월 9, 2013
    10회 이상 방문함
    Just always great. Very good food. Great service. Terrific neighborhood hangout.
  • Luciefer
    Luciefer11월 9, 2014
    Had the whole lobster, crusted steak, ravioli, and arugala salad. Minimal wine selection. Food was okay, nothing stood out to me in particular.
  • Diego K.
    Diego Kristofferson8월 16, 2013
    Simply divine. Drinks and food are as fabulous as are host Zac! Xxxooo
  • Mike F.
    Mike Fasano10월 26, 2012
    Just had the seasonal pumpkin/squash ravioli with all kinds of fanciness! To frigging kill for!
  • Pierce F.
    Pierce Forsythe4월 16, 2013
    Great atmosphere and really great food and wine! Great date place!
  • Jessie R.
    Jessie Rauch1월 13, 2013
    Dining room = sad late 90's corporate hotel (grey and black and curvy and metallic) + giant tv. Food is nothing special but they try to make up for it with huge portions.
  • Glen G.
    Glen Gregorio10월 14, 2011
    5회 이상 방문함
    Great spot! Mike and staff are awesome! Great specials and they change the menu often.
  • Nick J.사용자 이미지의 하트 아이콘
    Nick Johnson11월 23, 2014
    The fillet mignon was fantastic.
  • Derek H.사용자 이미지의 하트 아이콘
    Derek Hess1월 3, 2014
    Manhattan iced tea! Beer and bourbon for a cooling summery mixed drink .
  • Russell S.
    Russell Sinclair7월 8, 2013
    Paul S: Unmarked door, elevator, down a hall. Great steak place
  • Montana T.
    Montana Triplett5월 12, 2010
    5회 이상 방문함
    Good lunch service. Go about twice a month and have never had a bad experience. Chicken Paillard is my fav!
  • Sid Y.
    Sid Yee9월 27, 2010
    5회 이상 방문함
    Try the 20 layer crepe cake for dessert. Best in the city and made by lady M cakes.
  • Christina R.
    Christina Richichi7월 5, 2011
    Food is amazing!!!! Drinks are even better and cute bartender
  • Eric T.
    Eric Tang8월 10, 2013
    Get the J.LOHR Cabernet if you like a flavorful red.
  • Talia Z.
    Talia Z8월 17, 2011
    Ahi club is fantastic if you are a sushi lover.
  • Tiffany
    Tiffany1월 17, 2013
    TV in the restaurant playing sports. Late 90s corporate decor. Huge portions to hide mediocrity. Got more and more douchy bro the later it got. Just skip it.
  • Adam D.
    Adam Dane12월 30, 2010
    100회 이상 방문함
    Great food. Great lunch spot. Very friendly and knowledgeable staff
  • Lee G.사용자 이미지의 하트 아이콘
    Sea bass is amazing
  • BULLDOG Gin
    BULLDOG Gin5월 6, 2012
    Take flight. Thanks to the aphrodisiac qualities of your BULLDOG and tonic, of course.
  • Pete I.
    Pete Iuvara5월 10, 2011
    Have to get the inside out meatballs, out of this world!
  • Christina
    Christina2월 8, 2012
    Zac & Adam...the most sexiest waiters in NYC...love the bubble chandelier
  • Joe D.
    Joe Dustin1월 27, 2011
    Try the Kobe Beef Ravioli. It's what they are known for. Soo good
  • Paul M.
    Paul Morgan2월 21, 2010
    When staff cleared appetizers from table, they took somebody else's dirty fork off the dishes and set next to me. I had to ask for a clean fork. The food is average, but at least it's better than th
  • Dennis P.
    Dennis Pilarinos2월 8, 2013
    The tuna. No brainer
  • Sasha S.
    Sasha Samsudean1월 1, 2012
    20 layer crepe cake is a must!!!
  • David T.
    David Tilleman10월 25, 2012
    Try the Veal Parmagiana
  • Perry E.사용자 이미지의 하트 아이콘
    Perry Evans2월 15, 2015
    I expected more - more interesting flavor especially. so, meh.
  • Jane's C.
    Jane's Closet11월 1, 2011
    Kobe Beef Ravioli is great but im having the worst filet mignon ever :(
  • Louis L.
    Louis Lucci2월 24, 2011
    Truffle fries all the way!
  • Helen
    Helen10월 5, 2011
    Dolce fare niente:-)
  • Michelle M.
    Michelle Miller2월 21, 2010
    Food just ok. Wine over priced. Nice marble bathrooms.
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