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Zaytinya
지중해 음식점, 그리스 음식점 및 터키 음식점$$$$
Downtown-Penn Quarter-Chinatown, 워싱턴 D.C.
Bon Appetit Magazine 및 Washington Post의 전문가가 이 장소를 추천합니다.
"Baba ghanoush w Pita bread (빵) n beet salad... Yum! Excellent service!"(Tips 14개)
"Shrimp (새우) with Dill, Escargot, Crab Cakes and Scallops are the best!"(Tips 11개)
"Yummy Pom, wht wine, vodka (보드카) drink!"(Tips 4개)
"chicken (닭) soup avgolemono y kotopoulo"(Tips 6개)
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Parvathy Nair8월 4, 2015Brilliant! Baba Ghannouge & Brussels sprouts werethe best we ever had. Fried squids came with a buttery & delicious garlic sauce, also the Shish taouk is a MUST. N those desserts...DELECTABLE. (10/10)
좋아요 - 1주 전
Bitches Who Brunch8월 18, 2016The Bitches say: A. A calming and upscale restaurant with impeccable food, flavors, and service. Super accommodating for vegetarians. We love the new brunch menu. 자세히 보기
좋아요 - Mar 4
Stacy Bo Bacy10월 1, 2021Happy hour in the bar, no reservations, Monday to Friday 4-6pm. Nice way to have $8 cocktails, $7 wine, and $5 small food plates. Otherwise, get online reservations and order the Brussels sprouts.
Lee Hoffman3월 20, 2021Everything we had was incredible - starting w the bread, then the best salad, best Brussels sprouts I’ve ever had, incredible egg plant, excellent fattoush zoo good
Simal Soydan6월 1, 2019A great mezze restaurant that combines both Turkish and Greek cuisines. The hunkar begendi, garides and the spanakopita was delicious. They also have a varied wine list. Highly recommend
TripExpert5월 21, 2015"Stylish mid-priced Turkish and Middle Eastern eatery that serves a range of inventive meze plates...Lebanese beef tartare to pork-and-orange-rind sausage and veal cheeks." Rough Guide on TripExpert 자세히 보기
Derek Fromson3월 31, 2013Jose Andres scores again w/innovative Mediterranean tapas. Try Htipiti, Kolokithokeftedes, crispy eggplant, crispy potatoes, okra, grape leaves, squid, lamb. Impeccable service. Save room for dessert.
Michael C2월 3, 2018Went during Restaurant Week. Great way to sample a number of dishes. Portions were generous. Every dish was wonderful. Our entire table was pleased with everything we ordered.
Regina Lindsey6월 24, 2014The Octopus Santorini and lamb meatballs are to die for. The octopus is braised is red wine for 45 minutes and then roasted. It is sooooooo tender. Lamb - peefect amount of cinnamon
Ranini Pastel7월 15, 2017The brunch is fantastic and totally worth the price! $25 for a full 3 course mezze lunch + dessert. Incredibly delicious and one of the best places for brunch in DC.
Shawn Cook11월 28, 2018This is an absolutely fabulous place. The food is delicious. Hummus, tabbouleh, Brussels sprouts, grape leaves, salmon and cauliflower are a must. Fantastic food.
Vasha Hunt8월 1, 2021The French toast at brunch is amazing. Fries with an egg was quite good too. Good coffee, amazing cheesecake (different cheesecake format, more of a cheesecake ‘yogurt-style’ on caramelized apples)
Burak Savasan9월 16, 2019Delicious mezes.. Don’t forget to try ice cream vanilla baklava and Turkish coffee chocolate cake at the end !
Diana Brody7월 30, 2017Oh my goodness, what a lovely spot for amazing shared dishes and wine. Highlights for me were the labneh, hunkar begendi (braised lamb shank), and mushroom risotto. I hear brunch here is amazing, too.
Romain D.3월 26, 2018Went there on a Saturday night with a reservation. Food was really good but long wait to be seated & service was really chaotic. If you go for the tasting menu, make sure to get the Chef’s experience!- Bitches Who Brunch12월 12, 2016Bitches Who Brunch's Best Bites 2016 winner for Best Veggie Burger. Both our resident vegetarian and a meat lover LOVED the falafel burger. 자세히 보기
Mirko Pintar7월 12, 2015Mezzo choices imam bayildi, piyaz with specials crispy squash blossoms and grilled whole bronzino was excellent choice. Delicious food, outstanding service.
Sheila Lampitoc8월 14, 2014My favorite restaurant in DC!! Go during lunch - 4 courses for $25. Love the baba ghannouge and the shush taouk. And the olive oil w/ pomegranate molasses is love; can't get enough of it!!
Alice Eunjin1월 19, 2016All the lamb dishes are awesome! Also try the beef tongue, octopus, and halloumi cheese. It's good to order about 3-4 mezzes per person
Renaud #5월 14, 2018We had a great dinner sitting outdoors under the umbrellas. Food was great and fairly priced. We recommend the hummus with lamb.
One of the best restaurants in DC. Consistently great food - Mediterranean tapas style. Excellent hummus, tzatziki, salads, falafel sandwich, salmon, Brussels. Cannot make a bad choice on this menu.
Nushy SC2월 4, 2015The snails skordalia are one of the most delicious dishes I have ever eaten. Jose Andrés I need the recipe. All the food is good in thie fun and cool place
QQ T2월 10, 2015Incredible Turkish tapas-style meal for the price. Get Soujouk Pide (flatbread), mushroom couscous (vegetarian-friendly), & order extra of the Hunkar Begendi (braised lamb shank w eggplant purée)
Debanjan Dey1월 21, 2014Get a reservation & be dazzled by a menagerie of Greek delicacies. Our waiter was very prompt as we worked our way through imam bayildi, lamb kleftico & snail kibbeh washed down with Limnio wine. Wow!
Caryn Yruegas7월 15, 2017Simply amazing food. Our server was great and the two bus boys were very attentive. If we lived here, we'd become regulars. A must do if you are in the city! 5/5 stars
Dan Pullman7월 11, 2012It's not just the excellent and creative food but the passion and knowledge of the servers. Combined, they make a great dining experience. Try many plates both veggie and… (4 of 4 petals via Fondu) 자세히 보기
Antonio Calderon2월 18Trendy place to go and have a great time!! Is a tapas place, the humus is great. Great place to go with friends, family or in a date. Is a must if you are in DC.
Wu7월 11, 2016Two visits: both outstanding. Never thought of DC as a strong food town, but this place has served up two of my favorite meals in years. Subtle and refined flavors in every dish.
Mehmet Aktug3월 21, 2015Sucuklu kasarli pide ve sarma gayet basarili. Zaten masaya oturdugunuzda sicak ekmek ve zeytinyagi geliyor. Kendinizi Turkiyede hissetmek icin birebir. İmambayildi ve piyaz disinda gayet iyiydi
Lauren Bernal12월 29, 2017Lamb shank with eggplant and brussell sprouts are must. People seem to like the octopus but it was just okay for us. Meatballs were also great.
AmateurConcierge3월 30, 2018Solid Greek from Jose Andres in a nice (albeit overproduced) environment. Hummus and fattoush were very average but the shrimp, kibbeh and braised lamb were excellent
Paulo Fedele8월 31, 2017Delicious! Great atmosphere, food, etc. The hot bread they bring all the time is great specially if you order the "mezze", humus. Definitely a must.
Washington Post4월 1, 2015Only at lunch can you get Zaytinya’s crunchy falafel in jumbo form. The Lebanese-style falafel is patted into the shape of a burger and served on a soft, glossy olive-oil brioche. 자세히 보기
Noaf Al2월 1, 2014One of the best restaurants in DC, Greek Turkish and Lebanese try their set menu and choose a four-course meal with dessert I liked the Kabob and shrimp and shish taouk
Karla Donjuan1월 16, 2019Nice, but no lentil soup 🤬 you can’t call yourself Middle East food with out it. Large portions and nice wine selections. Staff is great too. Se habla español
Jaime Wojdowski10월 16, 2014So many delicious and different flavors... The meatballs are amazing, and the Turkish delight is to die for. So much care detail into the dishes, and great service!
Joe Gizzi10월 5, 2014Some of the brunch options are actually sizable, so be careful when ordering several plates at one time. The ashta is very sweet. Sausage and meatballs are both incredibly good with fetta.
Paul P12월 4, 2010Great assortment of vegetarian options beyond the standards. Make reservations if possible, and take your time meandering through the meal a few small plates at a time. Must try: brussels sprouts.
Arsalan Hashemi4월 30, 2018The food quality is one of the best you can find in US. However, it is overpriced and each order comes as a small dish on tapas. If you end up here seize the chance to try the ice-cream.
Jorge3월 19, 2018There where these dried apricot filled ham slices whose name I can't remember. The labne was amazing and the dolmas are THE BEST I've ever had. And I've tried many!
Ilknur ✨5월 13, 2014Turkish, Lebanese and Greek dishes really very delicious, and the service was fantastic venue design. Surely come back again.👌👏👏
Deb L7월 3, 2015We had one of the best DC lunches here. Highly recommend Zaytinya! Start with a Turkish Storm cocktail and some hummus.
Vihang Mehta5월 9, 2019Lunch mezze combo is a lot of food! The crispy brussels sprouts were outstanding. The turkish delight dessert was unique and also delicious!- Eric Hinman4월 27, 2014Hands down, the best restaurant in DC! Brussel Sprouts are a must! The kebab platter is excellent to share.
Paula Buzzo3월 5, 2023Food is divine. Our choices: Hummus, Halloumi Pide, Falafel and Lamb Bharat. Excellent attendance.
Yong Kwon9월 15, 2014Do this: Down ouzo on the rocks at bar. Pick up bottle of red. Proceed to table. Order octopus, baba ganoush, Brussels sprouts, lamp chops. Eat until you can't. Fin.
Nurgul Erdogan12월 24, 2012I tried Lebni. My suggestion is for the Chef that yogurt should be mix with smashed walnut and nuts makes the meze more delicious .. Also , Imam bayildi needs more beef and ingredients with spicy ..
James Gooch8월 20, 2018Wonderful lunch here - tried a bit of everything and shared it out and it was fantastic.
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좋아하실 만한 추가 장소:
- 8.4
"You can't go wrong with Cava. The red pepper hummus paired with the rotating veggies are delicious"
Stephanie DeDecker - 7.8
"Delicious food, such a pretty outdoor space, excellent service, a bit pricey."
John Baker - 7.1
"There is usually a long line but it moves quickly! The chicken kabobs with hummus and veggies is great! Smaller portions but I'm still a fan."
Trevor M
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