Food Network: Guy Fieri checked out this joint on stilts where they're doing Creole favorites like jumbo lump crab cake and country fried steak. 자세히 보기
Eater: For decor, local renown, and general deliciousness, Casamento's is hard to beat. You can’t go wrong with the chargrilled or raw oysters or the legendary oyster loaf. [Eater 38 Member]
Eater: Amazing fried chicken, often called the best in town. The food and atmosphere are quintessential New Orleans, among the best you’ll find in town. [Eater 38 Member]
Eater: Cowbell has been open since late 2010 and has already built a strong following that goes well beyond the uptown college crowd. [Eater 38 Member]