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Balthazar

프랑스 음식점$$$$

SoHo, 뉴욕

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Balthazar

8.9^/10

4,299

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Village Voice 및 Epicurious의 전문가가 이 장소를 추천합니다.
"The goat cheese tart (타르트) with caramelized onions is amazing!"(Tips 47개)
"Try the escargots and, believe me, the bread (빵)!"(Tips 42개)
"The Chicken Paillard (닭) is enough for two, and the fries are delicious."(Tips 17개)
"avocado and poached eggs on toast (토스트)"(Tips 16개)

1,062 팁 및 리뷰

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Serious Eats3월 12, 2013
Keith McNally's French bistro is a New York classic, packed and lively from breakfast until far into the night. It's pricey, but reliable; Balthazar may age but its standards haven't fallen.
좋아요 - Aug 28
Dens1월 27, 2014
5회 이상 방문함
I went on a Wednesday morning and it was full of important-looking business-types having their power breakfasts. I went on a Thursday night and it was full of tourists. Choose wisely.
좋아요 - 1주 전
Stephanie Alvarez1월 27, 2013
Le Balthazar is amazing to see and packs delicious flavor. The desserts are delicious as well I would recommend the mango cheesecake, creme brûlée, and Profiteroles. You will enjoy every moment there!
İsmail Şendil7월 6, 2016
Onion soup nefisti. Steak Au Poivre ise bugüne kadar yediklerimin en iyilerindendi. Finali Creme brulee ile yaptım. Biraz gürültülü ama super bir ambiance. Mutlaka gidilmeli.
Chas Pressner2월 3, 2017
5회 이상 방문함
What can I saw about a classic! While the higher end items on the menu are great, the french fries can't be beat! Some of the best in the city.
Mg Otazo4월 11, 2016
La sopa de cebolla y la carne sellada en pimienta 🙏🏻 sublime! Las papas fritas perfectas incluso después de enfriarse un poco. Comida abundante y excelente atención.
Missy Mackey12월 29, 2022
Always busy but put your name before you walk around soho and shop. Get the croque madam, fries, bread and butter, and French onion soup! And an aperol spritz of course.
Luis Carpintero1월 24, 2015
Un clásico de NYC! No dejes de probar la fuente de mariscos! La atención espectacular!
Burak Altindag3월 29, 2016
Amazing! Steak frites, cheeseburger, lobster risotto and beet salad were unbelievably delicious. But, having a goat cheese and caramalized onion tart is the greatest favor that you can do yourself.
Léna Le Rolland9월 6, 2013
5회 이상 방문함
One of the best places in NYC ! All the food is great, love the fries ! and I'll always take the "pot de crème" for dessert. The service is amazing. A glass of champagne always waiting at my table :)
Jordan M1월 27, 2019
10회 이상 방문함
Sometimes: frisée salad, steak au poivre, shrimp cocktail / always: martinis / never: without friends
Camila Quadros9월 25, 2018
Bistrô sensacional! Atendimento excelente! Pedi essa massa com carne! Parece simples, mas nunca comi algo igual... Vale a pena! Não esqueça de fazer reserva, é essencial!
Ece5월 25, 2018
This place is one of my favorite restaurants in Soho. Best grilled chicken ever! Dont evet leave without trying profiterole. It has vanilla ice cream instead of cream filling and tastes divine!
Village Voice6월 3, 2013
Perhaps the most Soho of Soho restaurants, Balthazar's goat cheese and caramelized onion tart is the ultimate gooey savory prelude to a delicious, Francophilic, comfort food filled meal.
Katerina Kuv10월 17, 2018
French food, trendy, traditional French atmosphere, fully. Amazing wine card, nice service, book table in advance. Good for dates, lovely. Delicious breakfast and brunch. Must
Village Voice4월 3, 2015
Order one of their burgers, the coq au vin, or the steak frites, and pair it with either a beer or a selection from their ample wine list. Then sit back and enjoy. 자세히 보기
ℳ𝒶𝓎♍11월 8, 2018
With the very quaint French Bistro feel, how can one go wrong with Balthazar? I felt like I was in Paris! One of the top brunch places in the city forever! No wonder lots of celebrities were seen here
ReemO10월 1, 2014
For breakfast you must try the french toast on the most delicious french toast i've tried. Great service and the food over all very good.
Dens11월 4, 2015
5회 이상 방문함
You won't find a breakfast sandwich on the menu, but if you ask nicely they'll make one for you on a crossaint and it's super super good!
Epicurious11월 21, 2014
Perfect steak frites, frisée with lardons, and salty, creamy brandade de morue. A look into one of the enormous aged mirrors that line the dining room is as likely to reveal a celebrity or two! 자세히 보기
Cagla Icacan2월 20, 2018
L-o-v-e-d it! Breakfast/brunch time is the best time of the day to experience the atmosphere. Food is amazing! Try eggs florentine and herbs omelette.
Theory12월 27, 2011
NY. Whether you are grabbing a croissant to go or dining in the restaurant, this is one of our go-to spots. Balthazar is a chic space for a business lunch & intimate enough for a personal dinner, too.
Condé Nast Traveler10월 27, 2016
Balthazar somehow fashioned a magical spot in which Paris and New York embrace like lost sisters; nearly two decades on, it's still the ultimate Manhattan brunch rendezvous. 자세히 보기
Ana Brito5월 2, 2016
The best brunch I've had in the States!!!! So delicious!!! Worth the wait for a table!! I ordered a dish the waiter suggested it was made with eggs, bacon and mushrooms!!!
Paul2월 6, 2015
The meat, the bun, the whole burger was a wow experience. I'd also recommend the roasted beet salad as a starter. The whole menu looked delicious but you can't fit it all!
Charlottes2월 17, 2015
Lovely Euro setting though possibly bit shabby around the edges, it really only added to its charm. My partner and I bot had steak and fries. I ordered medium rare and it came well done. Still delic
Taisiia I.6월 7, 2015
Best breakfast in NYC. Get anything you want, there's a great selection of meals from ordinary omelettes and oatmeals to oysters and steak tar tar.
Ra Scorpio3월 11, 2019
This place is famous for its brunch-- and for good reason! Its elaborate French dishes and bread basket from its own bakery next door make for a lovely Parisian-style meal with friends and family.
Eshrefe Shehu2월 2, 2017
Lovely atmosphere and sincere service compliments very well the delicious food, sweets and wine. Had to wait one week to get a table but worth it.
Erin Shea1월 3, 2018
10회 이상 방문함
Treat yourself to brunch at Balthazar, order a French 75 and seafood tower and start your day off right. This place gets crowded. Reservations are a must, unless you want to try your luck at the bar!
Ahmed B3월 14, 2016
The peppered steak is coated in dense, charred peppery loveliness. The burger with blue cheese isn't bad either. Reservations can be tricky but They tend to keep a few tables spare for walk-ins.
PureWow4월 25, 2017
We’d follow that pain au chocolat anywhere, along with oysters, steak frites and the feeling that we’ve somehow accidentally teleported to the chicest brasserie in Paris.
Paula Buzzo4월 5, 2018
The best steak tartare in town. Their Salmon with tabbouleh and pomegranate is a good option as well. Service is good but a little bit slow.
Tasting Table8월 5, 2014
Splurge on Le Balthazar ($170), a giant three-tiered plateau de fruits de mer that involves a whole lobster, just-been-shucked oysters and clams, fresh ceviche, shrimp and even a few snails. 자세히 보기
Monika McMahon6월 19, 2016
Perfect burger and fries for lunch as you take a break from shopping in SoHo. P.S. Look at the ceiling - see the playing cards? Ask your waiter why they're there for a great, insider story.
Martha2월 22, 2015
raw bar, French onion soup, steak tartar, goat cheese tart, French fries with a side of au Poivre sauce, duck confit, any of the 3 steaks, profiteroles...the list goes on. celebrity-spotting central.
refinery298월 3, 2014
The famous French bistro in Soho has a secret that runs deeper than the inner workings of their basement kitchen. Balthazar loves children (even the Cheerio-tossing kind). 자세히 보기
Bitches Who Brunch12월 16, 2016
The Bitches say: B-. Balthazar was a little stuffy and tired for our taste, although the service was on point and the quiche was delicious. Next time, we’d just grab a coffee & a pastry next door. 자세히 보기
Eater4월 6, 2016
Restaurateur Keith McNally's enduring Soho brasserie is the best every day restaurant in New York City. Period. 자세히 보기
Maria Claudia Mesquita6월 5, 2018
Adoro esse restaurante, comida ótima e atendimento impecável . Amo a sopa de cebola. Sempre que vou a NY gosto de ir jantar no Balthazar
Taly Hotimsky1월 9, 2016
Good steak tartar and amazing burger as well as steak with fries Service was also incredible Desserts we asked (chocolate cake and apple tart tartin) weren't at the same level as the rest. Unfortunate
Serious Eats8월 18, 2011
We love seasonal sweets like the spicy-crusted linzer tart; but all year, you'll find one of the best coconut cakes in NYC; extra-buttery scones; and mini vanilla, caramel, or chocolate profiteroles. 자세히 보기
Daniela Ratner1월 5, 2016
Service was exceptional. Carol was amazing. Went there for brunch. The puff pastry egg dish is the best. Fries are great too. And the cappuccino is very big which is a great thing.
Halstead Property7월 10, 2013
For an unexpectedly light and incredibly tasty hors d’oeuvre, get the Chicken Liver and Foie Gras Mousse. With such a generous liver portion, it’ll be hard to leave room for your entrée!
Salma 🇸🇦7월 5, 2022
French onion soup, steak au poivre were so good 👌🏻
Rachel Ferlag1월 19, 2016
Ambiente lindo, atendimento gentil, comida deliciosa. Mas tudo isso tem preço... Alto! E já não é tão glamuroso quanto alguns anos atrás, mas ainda vale. Não deixe de fazer reserva!
Kate Zrazhevskaya1월 7, 2020
if you haven’t booked a table beforehand, seat in a bar, it has the same menu. Tried meat tartar & French fries - 👌best friend is always starving for their profiteroles
Geoff Kim2월 6, 2012
Bake 7.1: French bistro style restaurant in SOHO which has a very good bakery/patisserie attached. Even if you don't eat at Balthazars, go inside and check out the dining room which is pretty sweet. 자세히 보기
Village Voice4월 14, 2015
Home to a superlative bowl of French onion soup, enriched with Port, white wines & a browned cap of melted Gruyere.& Country bread croutons soak up caramel-colored broth thickened with charred onions.
Dens1월 27, 2014
5회 이상 방문함
From what I gather, one of the last places east of Broadway still serving bernaise sauce w/ their steak frites. Also one of the few spots I've found that stocks Bruichladdich (scotch). Get both.

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