사진 188개 모두 보기

Bistro Bis

프랑스 음식점 및 비스트로$$$$

Downtown-Penn Quarter-Chinatown, 워싱턴 D.C.

저장

Bistro Bis

6.9^/10

133

평가

"Steak (스테이크) Frites was excellent!"(Tips 6개)
"Two words... Bacon Tart (타르트)!!!"(Tips 2개)
"superb food wine (와인) and service."(Tips 2개)
"get the side of gruyere mac and cheese (치즈)."(Tips 7개)

42 팁 및 리뷰

필터:

스테이크
와인
가격 대비 양호함
소시지
과일
타르트
에피타이저
칵테일
샌드위치
로맨틱함
디저트
최신 유행을 따름
데이트 하기 좋음
고급
치즈
감자튀김
저녁식사
국물
점심식사
생선
(15 more)

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최근

Michelin Travel & Lifestyle8월 12, 2012
When Congress is in session, Bistro Bis is the unofficial lunchroom for many members. The onion soup is a crowd pleaser as is the crisp braised pork belly with butter beans. -- Green Guide Editor
The Feast6월 10, 2011
The cheese plate at this upscale Capitol Hill spot is one of the best in town. Varieties from around the world are featured on the menu, as well as helpful wine pairings.
Washingtonian Magazine1월 9, 2012
A good onion soup is hard to find—but not if you’re eating here. What to get: Endive salad with blue cheese; steamed mussels in saffron broth; steak frites; steak tartare; apple tart with Calvados.
Tammy Gordon5월 24, 2012
Try the seasonal specials... I loved the goat cheese stuffed squash blossom, the rockfish and the petit fours plate.
Justin Credible7월 21, 2014
Get the scallops as an appetizer!! The creamy polenta that comes with the Icelandic Cod is AWESOME!! You won't be disappointed!
Danyel Smith6월 24, 2013
10회 이상 방문함
for lunch or for late night: the escargot w/garlic confit, mushrooms, artichokes, bordelaise. w/little brioche toasts. perfection.
Leslie Mayes1월 5, 2013
At lunch, order the salmon. Great portion size and the merging of the apple with the fish is super flavorful. Tasty!
💫Coco10월 29, 2015
5회 이상 방문함
As others have highlighted, the onion soup is fantastic.
Jonah Crane8월 26, 2013
Sausage sandwich (saucisson merguez) is one of the best lunch dishes in the area
Christopher Buckelew6월 21, 2012
The Rhubarb Mule is an excellent cocktail. Perfectly refreshing on a hot summer's day.
Alison Byrne Fields9월 30, 2015
They block the wifi in the hotel bar, which makes having a drink while you catch up on work difficult.
Jonathan Hanen12월 18, 2015
Try the Frisee with Lardons, and the Braised Rabbit.
Will Arnone6월 25, 2015
Loup de mer is exquisite. Very friendly service by Norman.
Pac2월 13, 2012
An excellent ambience for a Birthday dinner with superb food wine and service.
Suzanne Brown4월 3, 2012
The steak and eggs breakfast is yummy. The staff is very friendly and prompt.
Loyedi Waite6월 19, 2010
Went to Bistro Bis tonight. The Sea Bass and Rock Fish was amazing. The mac and cheese...not to great.
Jorge Herrera9월 30, 2012
The lamb is simply awesome. Does well with a Cabernet.
CeCe Chanel3월 28, 2011
While the food was good. I didn't get the correct order, the bartenders. R wonderful the wait staff pass the buck and can be short with patrons, and they don't know the menu, $70 meal and not worth it
Dan R1월 13, 2012
The passion fruit Creme Brûlée is the best dessert I've had in my life. Literally.
Steve Eldridge8월 22, 2011
Braised lamb dish was great. Service at the bar was excellent.
Ellen Galit3월 22, 2011
My new fav restaurant in town. Great service and wonderful food. Ever notice no chicken on the menu? ;)
Lisa McCorkle8월 21, 2019
Macaroni and Cheese
Aleah Alia10월 6, 2012
Mac n cheese is sooo yummy!
The Culinary Institute of America12월 28, 2012
Bistro Bis is CIA Alumnus Jeffrey Buben's second restaurant in Washington, DC.
Sean-Patrick6월 4, 2010
100회 이상 방문함
must have the Pomme Frites! And the only place that has the BEST SATURDAY AND SUNDAY BRUNCH!!!!!! 자세히 보기
Jill Ge9월 25, 2011
Dessert is overall of good quality and nice presentation. But the service is quite slow.
Carlos Toro7월 29, 2011
Very good food and service. A bit too salty, though.
sacha Jean2월 7, 2013
Don took great care of me. Split pea soup
Bob2월 28, 2014
Great steak and fries!
sacha Jean2월 8, 2013
They have free parking after 5:30
Pat Gray8월 6, 2011
Tasty duck, inconsistent service.
Sean-Patrick10월 5, 2015
100회 이상 방문함
Steak tartare
Gilmer Capps9월 22, 2010
The BEST bowl of French Onion Soup you will ever have. Guarantee it!
Melissa Squire8월 22, 2010
The corkage is only $15.00 bring a decent bottle & save a bundle.
Joshua Llodrat1월 30, 2013
Such a good burger!
Jeff Weinstein12월 5, 2011
Brunch and blood orange creme brulee.
Matt H3월 20, 2011
Steak Frites was excellent!
Dakota Biker9월 17, 2011
Two words... Bacon Tart!!!
Caitlin Soto1월 31, 2011
Such great food!
Sam Sherwood8월 26, 2009
get the side of gruyere mac and cheese.
Melanie H6월 4, 2011
Not sure why this place is so highly rated.
Tyrus Manuel12월 15, 2011
Meh. Not impressed.

188 사진 개

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bistro bis downtown-penn quarter-chinatown 워싱턴 d.c.

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