Bravo: Established in 1760, they have hosted Napoleon and Victor Hugo. Be sure to reserve well in advance for dinner. Lunch is just as good, but give yourself all day!-Jimmy Bradley , Top Chef
Bravo: Great food and wine list. It is always consistent and has the best atmosphere. I love to eat at the bar where it is more casual and fun. -Carmen Gonzalez, Top Chef
Bravo: Ask for Crazy Bread Lady. She is crazy but makes the best bread. They make great sandwiches and try a piece of foccacia. mmmm. -Tracey Bloom, Top Chef
1 Central Park W (btwn W 60th & W 61st St), 뉴욕, NY
프랑스 음식점 · Lincoln Square · 286개의 팁과 리뷰
Bravo: Not only is Jean-George a great chef, the food is elegant and perfect. If you are looking for a great experience this is the place to be. -Tamesha Warren, Top Chef