Hill Country Barbecue Market

Hill Country Barbecue Market

바비큐 전문점음악 베뉴$$$$
NoMad, 뉴욕
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8.5/10
2,089
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    EaterTime Out New York의 전문가가 이 장소를 추천합니다.
    • Eater
    • Time Out New York
  • Tips
    naveen
    "take a friend: moist brisket, kreuz market sausage (소시지), mac & cheese."(Tips 26개)
    Hector
    "All you can eat (음식 무한 리필) BBQ is worth every bite."(Tips 9개)
    Go G.
    "My favorites are the brisket and their chicken (닭)."(Tips 21개)
    Chophel N.
    "Beef Brisket (차돌박이) Moist and the chili mac and cheese is a must!"(Tips 8개)
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  • Rory P.사용자 이미지의 하트 아이콘
    Rory Parness1월 5, 2016
    10회 이상 방문함
    Chooser the "moist" brisket. Like the name implies, excellent fat to meat ratio and a bark with a perfect caramelized/smoky combination
  • Jennifer G.사용자 이미지의 하트 아이콘
    Jennifer G4월 6, 2016
    Great place to accommodate large groups on a budget.
  • Epicurious
    Epicurious8월 23, 2010
    New York Times writer Frank Bruni loves this restaurant for the succulent brisket, heavenly ribs, mouthwatering corn pudding, and tantalizing peanut butter & jelly cupcakes.
  • Sean L.사용자 이미지의 하트 아이콘
    Sean Ludwig6월 1, 2015
    5회 이상 방문함
    Come with a group so you can sample everything. The brisket and pork ribs are highlights.
  • What's Good Here
    What's Good Here8월 8, 2014
    Good choice for authentic BBQ. In a town w/ some of the country's best BBQ, this is on my 2nd tier list of good standbys.
  • Margot G.사용자 이미지의 하트 아이콘
    Margot G2월 24, 2017
    The BBQ turkey is fantastic! My favorite side is the green bean casserole. It's a fun experience eating here!
  • Ivana K.사용자 이미지의 하트 아이콘
    Ivana Kurtović8월 27, 2016
    Great meat, barbecue, experience. No 1 in New York
  • Giacson사용자 이미지의 하트 아이콘
    Giacson10월 24, 2018
    Ottima carne tagliata al momento e servita a peso su una carta da macellaio.una specie di self service di carne di qualità ma non fatevi prendere la mano...costicchia nonostante il locale casual
  • Amy T.사용자 이미지의 하트 아이콘
    Amy Tremmel3월 23, 2015
    Come hungry! It's like walking into TX. Some of the best BBQ around. Live music. Delicious brisket and Mac and cheese!
  • Jenny U.사용자 이미지의 하트 아이콘
    Jenny Ung12월 19, 2015
    Fatty brisket is delicious but it's all about the sides - collard greens and potato salad were amongst my favorite!
  • Maya S.사용자 이미지의 하트 아이콘
    Maya Shanmugam7월 4, 2015
    The pitmaster combo is huge! It could easily feed three. Also, I'd switch out the hot link for its jalapeño cheddar counterpart.
  • Village Voice
    Village Voice8월 4, 2014
    Don't touch the barbecue sauce! Rather, request a slice of white bread or two to wrap your 'cue in, Texas style. 자세히 보기
  • Karen사용자 이미지의 하트 아이콘
    Karen11월 17, 2019
    Amazing bbq by the weight. Get whatever you want! Try everything!
  • Matthew K.
    Matthew Knell8월 27, 2012
    5회 이상 방문함
    If you're hungry, don't do the All You Can Eat on Monday. Sounds like a great idea, but they bring your food restaurant style which takes 15-20 minutes between each round
  • Faith
    Faith9월 22, 2014
    For your sweet tooth: apple crisp a la mode! INCREDIBLE. Get it to share!
  • Time Out New York
    Time Out New York10월 5, 2011
    See if the smoked chicken wings are available: rubbed with a mixture of mustard powder, cayenne, brown sugar & other spices, then smoked for 2 hrs. They are one of our #100best dishes & drinks of 2011 자세히 보기
  • Eater
    Eater1월 11, 2012
    Pro tip: on Monday nights from 5 - 10 PM, Hill Country offers all-you-can-eat brisket, ribs, chicken, and sides for $25. [Eater 38 Member]
  • Emily W.
    Emily Westaby10월 1, 2013
    Update: Monday All-You-Can-Eat is from 5-9PM, costs $27 + extra $2 per special side (ahem, mac n' cheese.) Just FYI, y'all.
  • M J.사용자 이미지의 하트 아이콘
    M J6월 4, 2013
    Fantastic live music! The stage is great and this place smells amazing. The real deal for Texas BBQ, and I'm from Texas.
  • Maxime B.사용자 이미지의 하트 아이콘
    Maxime Bury3월 16, 2015
    5회 이상 방문함
    Best BBQ in NYC. Order more than you think you need, it'll be fine. Get a pale ale to wash it down
  • James P.사용자 이미지의 하트 아이콘
    James Phipps3월 2, 2015
    Brisket, Beef Ribs, Shiner, Big Red & Blue Bell Ice Cream make this expat Texan very very happy.
  • Gretchen M.사용자 이미지의 하트 아이콘
    Gretchen Murphy5월 9, 2015
    Share the Pitmaster and get a couple extra sides so you can try the brisket, chicken, sausage and ribs!
  • Kimmie O.사용자 이미지의 하트 아이콘
    Kimmie Ohh12월 3, 2019
    The chicken & ribs are so flavorful. My favorite item to order is the brisket!
  • Alexander K.사용자 이미지의 하트 아이콘
    Alexander Kuzmin10월 28, 2017
    Still this is the best BBQ spot in NYC. Beef brisket is face melting. Rec!
  • David L.
    David Lifson5월 23, 2012
    Always get the moist brisket. If the pit roasted whole hog is a special, get that too. Best BBQ in Manhattan. (4 of 4 petals via Fondu) 자세히 보기
  • Rami M.사용자 이미지의 하트 아이콘
    Rami Massoud9월 29, 2017
    Awesome brisket, but everything I've had here has been great
  • Alex사용자 이미지의 하트 아이콘
    Alex2월 4, 2016
    swanky atmosphere. meat by weight. happy hour deals and so on. overall pretty good if you're craving bbq.
  • Alex P.사용자 이미지의 하트 아이콘
    Alex Pyatetsky7월 26, 2017
    Good but a) needs to be a vinegar sauce option that isn't hot sauce b) both brisket and burnt ends kind of dried out. In short, not my favorite place in NY, but I wouldn't kick it out of bed.
  • Aurélie J.
    Aurélie J.1월 26, 2014
    The best ribs and moist briskets you ever tasted in NY!! ^^ And the concept is also a must-to-test!
  • Bryant B.사용자 이미지의 하트 아이콘
    Bryant Balatbat12월 8, 2015
    Don't be intimidated by the system. Get the brisket and the beans with burnt ends for maximum protein!
  • Serious Eats
    Serious Eats3월 14, 2013
    Hit and miss barbecue that's nevertheless enjoyable. The brisket's the best thing here--be sure to ask for it moist.
  • pipitu사용자 이미지의 하트 아이콘
    pipitu10월 19, 2016
    50회 이상 방문함
    I love the moist brisket and the chicken. Green bean casserole is my fav side.
  • Mechelle A.
    Mechelle A5월 4, 2012
    As an original Texan I was skeptical going in but I was pleasantly surprised. I hot the pork ribs, and collards which reminded me of home.
  • H & N사용자 이미지의 하트 아이콘
    H & N8월 18, 2015
    it's over rated. The food was fine but not wow.I didn't like the idea that you have to go and serve yourself and with everything you want they mark it in a paper you should be carrying with you
  • Nora G.
    Nora Gomez3월 24, 2010
    if you're a vegetarian you can still enjoy corn pudding, mac n cheese, baked beans, green bean casserole, deviled eggs, and so much more. happy hour includes 2 for 1 PBRs. bucket of lone star good too
  • Kendo K.
    Kendo K.5월 7, 2012
    Go there On Monday. All you can eat, but I really can't eat it all. Always full before I should. Good BBQ (3 of 4 petals via Fondu) 자세히 보기
  • Stephane W.사용자 이미지의 하트 아이콘
    Stephane Wenric4월 19, 2019
    Get the moist brisket! Best brisket in Manhattan.
  • Gloria G.사용자 이미지의 하트 아이콘
    Gloria G8월 18, 2014
    for dessert, pecan pie a la mode is bombtastic! yes, and the cuts of meat are good, too!
  • Mike D.사용자 이미지의 하트 아이콘
    Mike Dizon1월 4, 2012
    Everytime I come here I wind up OD'ing on pork. Timing is everything, be prepared to wait at the cramped bar for at least an hour if you come at a peak hour. (3 of 4 petals via Fondu) 자세히 보기
  • Experiences
    Experiences8월 10, 2012
    Moist brisket and Mac and Cheese are the jam. Plus they've got live band karaoke downstairs sometimes (if you're into that sort of thing).
  • Neshara
    Neshara3월 26, 2014
    Food is delicious! Brisket and short ribs is a must! The cool as a cucumber salad...amazing
  • Paolo B.사용자 이미지의 하트 아이콘
    Paolo Barone3월 22, 2015
    Really nice BBQ! The wet brisket is to die for
  • Andrea D.
    Andrea Dulko11월 18, 2012
    5회 이상 방문함
    touristy atmosphere compared to fette sau, but better BBQ. def best in NYC. i like to go lean brisket + 1 rib + multiple sides.
  • Nidhi K.사용자 이미지의 하트 아이콘
    Nidhi Kay7월 27, 2018
    Moist brisket on point 👌🏼 with Mac and cheese (didn’t like the green bean casserole)
  • Sofia P.사용자 이미지의 하트 아이콘
    Sofia Papastamelos6월 21, 2015
    Transport yourself to the country and nom on some brisket and corn pudding (my favorites)!
  • Kate F.
    Kate Furman5월 27, 2015
    Moist brisket is a solid choice. They've also got live music downstairs on Tuesdays.
  • Mike C.
    Mike Chau11월 23, 2012
    Try the PB&J Cupcake - One of the best cupcakes I've had. There's a nice jelly surprise in the center.
  • Karl W.사용자 이미지의 하트 아이콘
    Karl With A "K"2월 1, 2014
    Great service. Try the wings, chili, and chicken. Mac and cheese is to die for! #nomnom
  • naveen
    naveen11월 1, 2012
    take a friend: moist brisket, kreuz market sausage, mac & cheese. everything is good, but the rest might just be filling.
  • Adam H.사용자 이미지의 하트 아이콘
    Adam Hill5월 16, 2013
    10회 이상 방문함
    Stay away from the pulled pork, this is a Texas joint. The bill can run up quick here to if they're running the Feed Your Family special look into that
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