Food Network 및 Eater의 전문가가 이 장소를 추천합니다.
"Cozy Italian restaurant with homemade pastas (파스타) and full body vinos."(Tips 57개)
"Roman-style Italian food (이탈리아 음식), great wine list, excellent service."(Tips 9개)
"Cozy (아늑함) place for a light, romantic candlelit dinner."(Tips 7개)
"Get the spinach and speck salad (샐러드)."(Tips 7개)
232 팁 및 리뷰필터:
- 파스타
- 이탈리아 음식
- 데이트 하기 좋음
- 아늑함
- 로맨틱함
- (15 more)
정렬:
- 인기있는
- 최근
Chefs Feed8월 22, 2014
Danny Kaplan10월 25, 2015Tartufo was the highlight for sure. Trout was pretty good. Bavete cace y pepe was just ok.
Try the Bavette Cacio e Pepe. It is just perfect - I could eat it every day.
ᴡ Askenazi11월 20, 2016Don't believe the hype... I felt sick after the appetizers and the pasta is good but not good enough
Stephanie W6월 1, 2010the bavette cacio e pepe is probably one of the most delicious things i've ever eaten. simplicity at its best.
Find. Eat. Drink.8월 14, 2010The Antipasti E Salumi look small, but get a few and share. Nice way to start off your meal.
Candice6월 20, 2010So the chicken is perfection. And Courtney is so sweet and wonderful! Thank you Lupa for satisfying me!!
Amy5월 14, 2010Funghi Sott Olio, Broccoli Rabe with Ricotta and prosciutto is a great start to a wonderful night of great food and wine
ToryBurch4월 22, 2011Mario Batali's menu is seasonal and full of family-style Italian dishes that taste like they've been passed down for generations.
Rachel George6월 1, 2010Amazing. Simple. Well executed cuisine. The braised escarole is a fanastic green compliment to any pasta dish.
Derrick See1월 30, 2010Never been disappointed. The butternut squash ravioli - divine. The balsamic lamb short ribs - omg best braised ribs ever.
Erica S.9월 30, 2010Everything was fresh! enjoyed everything from the prosciutto to the pasta to the steak
Zeev Ravid8월 17, 2014Promised a place in half an hour. We waited over an hour and got just false smiles, but NO table! We went to eat at the neighbors.
Jenn H8월 1, 2014I.would skip this place. Very long wait for service, mediocre food and poor presentation. Had to flag someone down for water to start and check after waiting 15 min each.
Stephanie Porto6월 10, 2009had roasted beets and pureed pistachios, then the salt and pepper spaghetti. perfect perfect perfect. how come when i make that it's never that delicious?
Thompson Hotels6월 7, 201160 Thompson concierge Paul says to think of Lupa as Babbo's little brother. Try going for lunch- it’s easier to get a table.
Jess Kendall8월 3, 2013Don't expect the staff to know what they're taking about... We were served linguine by a woman who insisted it was tortellini- Best meal I've had in a long time. The Bavette is so simple but so damn good.
- Thompson Hotels11월 17, 2011Think of Lupa as Babbo's little brother. Go for lunch - it’s easier to get a table.
471 사진 개
LUPA OSTERIA ROMANA opened in the fall of 1999, a partnership between Joe Bastianich, Mark Ladner and Jason Denton. The three men wanted to open a casual restaurant specializing in Roman trattoria fare of the highest quality at a moderate price. ...
자정까지 개점 (더 보기)
- 월–화
- 오후 4:00–오후 11:00
- 수, 일
- 정오–오후 11:00
- 목–토
- 정오–자정
(212) 982-5089
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좋아하실 만한 추가 장소:
- 8.3
"그리니치빌리지에있어 멋진 사람들이 많이 앉아있고, 멋지고 편한곳이에요 샐러드들도 맛이 좋습니다:) what a cool place!"
효진 이 - 9.1
"Try the amazing scampi and the rigatoni alla vodka. Incredible space - looks like a classic Italian gangster joint from a bygone era."
Cristian Gonzalez - 8.6
"Great brunch vibe. Eggs and tomato is a winner. Tasty chicken salad sandwich. Jalapeño Bloody Mary FTW. Avoid the meatballs though."
Leah Hammerschlag
Lupa 방문 후 사람들이 가고 싶어하는 장소
- 9.5
"1995년에는 저녁 때면 마리화나 냄새가 가득했었던 기억. 과거와 사뭇달라졌어요. 2015년"
김형래 Henry Kim
- 8.5
"That’s one the best ice cream parlors. They went nuts and created uncommon flavors that are great to experience (try roasted sage ice cream for example)"
Bianca - 7.0
"The pulled pork nachos is legit! Can't go wrong with that choice!"
Chophel Namgyal
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