Macondo

Macondo

(현재 폐점)
타파스 전문점, 남미 음식점카리브해 음식점$$$$
East Village, 뉴욕
저장
공유
팁 및 리뷰 아이콘179 팁 및 리뷰
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  • Amanda S.
    Amanda Schneider8월 16, 2014
    5회 이상 방문함
    Great brunch! Go with the Blackberry Mint mimosas and the A La Lolita
  • Geoffroy B.사용자 이미지의 하트 아이콘
    Geoffroy Bablon11월 20, 2012
    The porrons are a great way to start the meal. And throughout the meal for that matter.
  • Tucker A.사용자 이미지의 하트 아이콘
    Tucker Aust9월 18, 2017
    Great Sunday special -- $1 oysters, $3 beer, and $5 sangria.
  • Pratheeksha K.
    Pratheeksha KS3월 30, 2017
    The bottomless brunch deal is great. Small food portions though
  • Serge K.
    Serge Kassardjian11월 6, 2010
    My favorite dishes here are the cheese balls, the calamari and the steak flatbread. If you dont order those, you should be kicked out of the place.
  • Joella B.
    Joella Bowden8월 5, 2013
    Super tasty. Any ceviche is amazing!
  • KarenEliana
    KarenEliana8월 16, 2014
    Patatas bravas were delicious. Tiraditos de salmón yummm!
  • Joey L.
    Joey LaCroix7월 22, 2012
    Try the batidos with water instead of milk. It's like a fruit smoothie. Passion fruit was delicious.
  • Rebecca M.사용자 이미지의 하트 아이콘
    Rebecca Mazza3월 17, 2016
    Great brunch special and the burger is great
  • Erin M.
    Erin Morgan5월 12, 2013
    Drinks are great, but food sounds better than is tastes. For the unlimited brunch they take their sweet time refilling your drinks. Disappointing because the environment has serious potential.
  • Paul K.
    Paul Kuhn7월 21, 2012
    Great Latin spot... Order a shot of aguardiente to gain the bartenders respect.
  • Shirlene W.사용자 이미지의 하트 아이콘
    Shirlene W. Henry9월 16, 2015
    Delicious food, great service, delicious drinks. No complaints.
  • Anna C.
    Anna Connors7월 24, 2013
    Do not skip getting the a la Lolita - mushroom croquettes with truffle aioli 👌
  • Gabrielle T.
    Gabrielle Tabak12월 29, 2011
    5회 이상 방문함
    Fun, warm atmosphere for a group outing...try the tuna pizza, and the maracuy + vodka
  • Jairo C.
    Jairo C5월 15, 2011
    Get the croquetas a la Lolita. The chorisrimp was freaking AMAZING. croquetas de jamon was very good too
  • Emily G.
    Emily Gross9월 30, 2010
    Definitely order less than the waiters suggest, the portions are huge for tapas. Pisco sours are the way to go hands down. Beware as the online menu hasn't been updated, the prices have been raised.
  • Ginger S.
    Ginger Stanley5월 18, 2014
    Short rib burger and chicken croquettes are delicious!
  • Susan L.
    Susan Loh2월 11, 2012
    highlights: salmon arepa, calamari, and mushroom croquettes. lowlight: chorizo shrimp
  • Honghui Y.
    Honghui Yu12월 13, 2014
    Great egg dishes but don't bother with their watered down smoothies
  • Theresa R.사용자 이미지의 하트 아이콘
    Theresa Roldan10월 13, 2015
    The most delicious Hispanic food, great service, and an awesome boozy brunch
  • Makeda J.
    Makeda J.5월 26, 2013
    Soo..I hate to say it, but I really would not recommend this spot. Best brunch dish is the carne yuca. The service is really bad. They do have unlimited Mimosas, but it takes 20mins to get one round.
  • Michael S.사용자 이미지의 하트 아이콘
    Michael Scibor8월 8, 2015
    Bottomless mimosas are fantastic, come here to get drunk, food is ok
  • Caroline W.
    Caroline White4월 20, 2013
    Macondo is good BUt they are horrible with explaining the happy hour. They indicated that "All cocktail" were Happy Hour special but only a SELECT few were when the bill came. BEWARE.
  • Charlie
    Charlie10월 8, 2013
    The empanadas aren't great. The duck arepa is delicious.
  • Nicole Y.
    Nicole Yale11월 9, 2013
    $13 for bottomless mimosas in three flavors: blackberry mint, orange vanilla, and elderflower melon.
  • Tanya D.
    Tanya Diallo Welsh6월 12, 2013
    Empanadas all the way. After 7pm the music gets gooood!!!
  • Charmaine
    Charmaine9월 18, 2011
    with there $9 unlimited mimosas you can't go wrong. They have to diff flavors, both deelish! :)
  • Stephen G.
    Stephen Graziano11월 14, 2014
    Costillas fall off the bone - solid choice.
  • O So Chic
    O So Chic8월 13, 2011
    5회 이상 방문함
    By far the best French Toast I've ever had. The vanilla orange mimosas are great too.
  • Matt F.
    Matt Fitzpatrick1월 20, 2013
    Orange-vanilla mimosas are so legit. Best mimosa I've ever had
  • Annie Q.사용자 이미지의 하트 아이콘
    Annie Quintana2월 18, 2016
    5회 이상 방문함
    Two words: unlimited brunch.
  • Danny G.
    Danny George2월 1, 2014
    Great brunch spot. Dave is an incredible waiter.
  • Mila M.
    Mila Mila8월 11, 2014
    EVERYTHING. The tuna pita bread is amaze.
  • Ashleigh N.
    Definitely get a pitcher of Caipirinhas & the Funchi Con Chorizo (polenta w/ chorizo, egg, manchego)
  • Shawn C.사용자 이미지의 하트 아이콘
    Shawn C.3월 30, 2014
    Cash only. They don't always tell you this when you walk in, so plan accordingly.
  • Jenn D.사용자 이미지의 하트 아이콘
    Jenn Day11월 5, 2014
    Amazing brunch, friendly staff.
  • Yera H.사용자 이미지의 하트 아이콘
    Yera Ha4월 28, 2015
    Fun brunch spot-- strong mimosas. Downside: the food is just okay and the back area has a weird, gross smell.
  • Sam P.
    Sam Peters2월 16, 2013
    Careful, they charge for refills on soda. At $3 per small glass, it adds up quick and catches you off-guard.
  • Andrew G.
    Andrew George2월 1, 2014
    Dave from Barcelona is the best waiter!
  • Sixto W.
    Sixto Wagan2월 8, 2011
    Mondays: Cuban night. Get the special slow roasted pork. Tender meat and crispy skin. Divine!
  • Amanda T.
    Amanda Theiler9월 25, 2016
    tapas $9-13, arepas $7-14, tacos $12-15, + empanadas and more
  • Elyse E.
    Elyse Estrada6월 18, 2011
    The hojas de salmon (salmon ceviche) is really delicious!
  • Nicole C.사용자 이미지의 하트 아이콘
    Nicole Checo9월 10, 2016
    Delicious food and unlimited mimosas. 💜
  • Henali
    Henali2월 15, 2014
    brunch food was okay..but drinks and staff are great :)
  • Preeti S.사용자 이미지의 하트 아이콘
    Preeti S11월 9, 2013
    Food was nothing special. Service was downright awful. All of our drinks & dishes came out at different times - sometimes 20-25 min apart! I think our waiter was coked out, seriously. He was a mess.
  • Dri C.사용자 이미지의 하트 아이콘
    Dri Castro11월 2, 2015
    Apenas a guamole com nachos. As outras comidas são extremamente elaboradas e perdem a originalidade. O ceviche não parece um ceviche e as empanadas passam longe de ser empanadas. Atendimento simpatico
  • Austin F.사용자 이미지의 하트 아이콘
    Austin Fang3월 17, 2014
    Terrible service that cuts your 2hour mimosas short when they want your table back. Also, they didn't have guacamole because their avocados were not ripe. WHOLE FOODS IS RIGHT NEXT DOOR!!! #ratchet
  • Michael L.
    Michael Leung3월 19, 2011
    Fantastic tapas. As close as it gets to Spain Just don't get the patatas bravas, major disappointment.
  • Amanda T.
    Amanda Theiler2월 27, 2015
    $9-13 arepas & tacos, outdoor seating
  • Elias G.
    Elias Guerra5월 22, 2011
    Food is excellent, as are the mimosas, not a fan of their Bloody Mary though.
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