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Slanted Door

베트남 음식점 및 칵테일 바$$$$

Financial District, 샌프란시스코

저장

Slanted Door

8.2^/10

1,692

평가

목록 기재 내용: #BabysFirstTime: SF Edition
Eater 및 SFGate의 전문가가 이 장소를 추천합니다.
"Shaking beef, clay pot chicken and lemongrass chicken (닭) are great"(Tips 34개)
"Try the Caramelized Wild Gulf Shrimp (새우) - Just a touch of hot chili."(Tips 15개)
"Get the spring rolls appetizer (에피타이저), a def must!"(Tips 7개)
"crab cellophane noodles (국수) + crispy imperial roll, mmmm! 😋"(Tips 70개)

451 팁 및 리뷰

필터:

국수
데이트 하기 좋음
활기 넘치는
닭
최신 유행을 따름
단체로 오기 좋음
단체 가능
단체 여행
단체 관광
해산물
건강식
새우
와인
샐러드
칵테일
백반
정통
케이크
에피타이저
고급
(15 more)

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The Daily Meal2월 22, 2011
Don't be surprised if you spot a celebrity in between sips of your fantastic cocktail (small-batch artisanal spirits only, please!) 자세히 보기
Daniel de Carvalho3월 4, 2014
The Tofu plate is amazing!! You should definitely give a try!
Juliette Witous3월 5, 2013
Best Moscow mule I have ever had!! Green papaya salad also a must:)
Louie8월 18, 2012
Try the Crispy Imperial Rolls - Ask for the hot sauce. Enough for a single person's lunch.
Jessica Placencia12월 24, 2016
Everything. Everything is good.
Louie8월 19, 2012
Try the Organic Chicken Claypot - Ginger gives it a bit of a bite. Great sauce.
ToryBurch10월 12, 2011
A Vietnamese restaurant with great views of the Bay and an even better pre-fixe menu for lunch.
Mercedes McLemore5월 30, 2011
Cellophane noodles are THE BEST!! Please don't leave without trying the ginger lime cocktails and pineapple cotton candy!!
Paulina10월 25, 2014
Americanized, watered down, overpriced Vietnamese food. Still delicious though.
Julia Miller11월 25, 2012
Order the Shaking Beef, it pairs perfectly with the crispy watercress. You'll thank me later.
Robert Green12월 6, 2013
Try the Drake's 1500 Dry Hopped Ale - Floral citrus notes from the hops in this pale ale but not as bitter as an American IPA
Anthony Smith4월 9, 2013
Lychee cotton candy is out of control delicious. Don't be a dummy. Order it.
Laura C11월 17, 2011
THE place for Vietnamese. The emphasis is on fresh and organic ingredients. For a quick fix, you can also pick up food to-go at their counter in the Ferry Building marketplace.
Henna Abbas Merchant3월 14, 2016
Awesome desert..... But the food was not all that great.
Peter Gent10월 11, 2014
Get the uni, experience a flavor and texture combination like nothing else.
Du Tran5월 11, 2012
Wonderful Vietnamese restaurant with beautiful bay view, the mint rolls are recommended by me.
Brent Gatewood8월 7, 2014
Great food, cocktails and wine. Hard to get in and a little noisy.
Nayt Grochowski12월 29, 2014
Short ribs were awesome and the glass noodles with crab
Zahid Zaman11월 10, 2012
Sit on the patio with a chilled glass of wine for lunch with a stunning view of the Bay Bridge.
Cristina C.12월 10, 2012
Muy buen ambiente y vistas preciosas de la ciudad. Es mejor reservar porque encontrar mesa es una casualidad. Muy buena elección
Taysa Instagram @taysapelomundo11월 23, 2017
Muito bom, diferente... recheio de legumes, camarão e porco!
Jon Gluck10월 5, 2010
Visiting from LA, this place is as good as Vietnamese gets! Start with the veggie spring rolls and get their lemonade for sure!
Nathan Barraillé4월 20, 2016
The banh bot loc and pork chop are great!
Jeanne Chang3월 17, 2014
Best turnip cake I've ever had. Not one bad dish in the menu!
Vivian Natale12월 9, 2014
Chicken soup is delicious. The deserts are amazing too!
Tasting Table5월 4, 2012
If you can’t nab a reservation, the full menu can be ordered at the bar, along with stellar cocktails.
Russ McDuff12월 16, 2017
Bad experience with front desk around our reservation. Bring your confirmation e-mail. The food was excellent.
Karan Bheda7월 26, 2010
get here early to enjoy a table on the patio with a gorgeous view of the Bay Bridge and the water ..... love the food as well ....
Christine Ngo5월 18, 2010
Will someone please tell me why a bowl of pho is $6 here, but $10 at OTD? Anyway, the Vietnamese crepe and imperial rolls are awesome. Get that.
M P3i9월 23, 2019
Really interesting food, loved it
Akira Lalla2월 13, 2012
Have the cellophane noodles, crispy imperial rolls and the cotton candy for dessert!
Abhi Jayakumar5월 8, 2013
'Shaken Beef' - you must order this. Best beef you'll have.
Brook Shelley3월 2, 2019
Pretty tasty fusion cuisine. Lots of wine options.
Viridiana Garcia1월 29, 2013
Everything is absolutely delicious! Try the duck, it's simply amazing.
Rich Reader9월 16, 2015
Barbequed Pork and exotic German wine varietal called "Scheurebe"
Angie Lau3월 25, 2013
The best Daikon Raddish cakes. Just good modern Asian food.
Brian1월 24, 2012
7x7's Big Eat 2012 says the cellophane noodles with crab are delicious. Yum!
Steven McDowall9월 30, 2010
To die for: fried imperial spring roll ; Asian spareribs ; claypot chicken. Some items are available in half-orders - so ask!
Roxanne Saei8월 11, 2014
The view is great. The host/hostess are the least bit friendly.
Zach F7월 20, 2011
Beautiful presentation, delicious flavors, awesome cuisine! Try the clay pot chicken DELISH!
Steven Wakuu5월 7, 2018
Great, expensive ambiance - that's that's about it. During busy time, the service is very sparse. Dishes were not impressive and lacked flavor. It's rated much lower on Yelp.
Tamara Alesi6월 27, 2011
One of my SF favs! The food is amazing and the wine list is good, to boot. Recommend. 자세히 보기
Clarissa S12월 27, 2015
crab cellophane noodles + crispy imperial roll, mmmm! 😋
Odile Roujol2월 27, 2016
Everything is good! Share appetizers
Mike Janson5월 14, 2011
100회 이상 방문함
The decor is definitely nicer than the original Valencia St. location and the food is still as tasty!
Rachel Britton10월 4, 2014
The food is excellent. Fresh. Healthy. Full of flavor. Unfortunately the overall experience was terrible. We waited far longer than tables around us for our food only to be told we expected to much.
Brian Sunter11월 10, 2019
Very good asian fusion. Large seating area and expensive
Ingvild M. Plosiv12월 31, 2015
Scenic view indeed, but a bit pricey.
Vincent Quan8월 22, 2018
The food here is good but not amazing Vietnamese food. Worth coming to more for the environment than the food.
Mary P6월 1, 2017
The cellophane noodles are my new favorite thing to eat here!

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