Bar Americain

Bar Americain

(현재 폐점)
미국 음식점$$$$
Theater District, 뉴욕
저장
공유
  • 별
    Food NetworkThe New York Times의 전문가가 이 장소를 추천합니다.
    • Food Network
    • The New York Times
팁 및 리뷰 아이콘167 팁 및 리뷰
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • dj justin time사용자 이미지의 하트 아이콘
    dj justin time8월 8, 2014
    Upscale, and NOT filled with tourists from Times Square #nyc -the staff is great, friendly, and attentive. You can't go wrong w/the burger. The drinks are perfect & so is dessert. One of my fav spots.
  • James K.
    James Kiernan2월 27, 2017
    10회 이상 방문함
    Big fish tacos are my go to at this Bobby Flay establishment. Or if you're feeling especially indulgent, order the Kentucky Hot Brown - open faced hot turkey sando with bacon and gravy on top.
  • Jeremy J.사용자 이미지의 하트 아이콘
    Jeremy Jacobowitz9월 25, 2014
    Everything here is the best!! Chips w/ bleu cheese dip is heavenly! Grilled pizza! Juiciest fried chicken Ive ever had! Take a peak in the open kitchen, you may just see bobby flay back their cooking!
  • Cecilia L.사용자 이미지의 하트 아이콘
    Cecilia Leal6월 3, 2014
    if I want to describe with a word this restaurant, will be QUALITY , a love everything, the service, food, atmosphere! I want to came back again!, the lobster sandwich was delicious!!
  • Yaz M.사용자 이미지의 하트 아이콘
    Yaz Mus10월 4, 2015
    Great brunch, highly recommend the crab cake Benedict if you have enough self-control not to fill up on the bread basket (cheesy biscuits, cornbread and coffee cake)
  • Douglas Elliman
    Douglas Elliman7월 21, 2014
    Incredible cuisine from chef Bobby Flay. Beware of the bread basket- the corn bread sticks are impossible to resist! We love everything from the burger to the chocolate cream pie.
  • Serious Eats
    Serious Eats3월 31, 2014
    Bobby Flay's brasserie offers upscale, French-inflected takes on regional American classics, with a particular emphasis on seafood and game.
  • Stacey B.
    Stacey Batzer5월 12, 2013
    The green chili mussels are insane! The perfect place for the business traveler who has to dine alone at the bar. And the cocktails... Let's just say, a little tipsy already. Yum!
  • Alexandra L.
    Alexandra Leite4월 24, 2013
    Seat by a lawyers table while they discuss a trip with prostitutes. They will order lobsters and fries. You will start with clam chowder followed by an overcooked rib eye. That is midtown.
  • Ricky S.사용자 이미지의 하트 아이콘
    Ricky Sherrill10월 27, 2015
    A nice choice for a pre theatre meal. Plenty of choices on the menu. Grab some of their appetizers while you decide. I always try the special.
  • Amy C.사용자 이미지의 하트 아이콘
    Amy Cummings3월 16, 2017
    Amazing! My mom is obsessed with Bobby Flay so we went here on her visit and got steak. The sauces made it above and beyond!
  • Persephone
    Persephone10월 12, 2014
    Really good food without any of the commercial bobby flay Schtick...salmon is excellent and very good wine pairing suggestions
  • Cynthia M.
    Cynthia Moxley7월 21, 2013
    One of our top 10 best meals. Great staff and management. Unbelievably good food and expertly paired wine. I had the cioppino and it was rich, complex and delicious.
  • WICT Leadership Conference
    Chef Bobby Flay focuses on the best America offers - entrees/specials range from scallops to ribs to fried chicken & everything in between. Wines by the glass/half bottle. Lunch/dinner, wkd brunch.
  • Natalie T.
    Natalie Tabois11월 2, 2011
    Off the brunch menu ordered tasting of All three shellfish cocktails and the Hot Potato Chips with Blue Cheese Sauce. Everything was amazing, including the pickle bloody mary :)))
  • Nisa G.
    Nisa G10월 12, 2014
    Upscale restaurant, a good saturday brunch option. Raw bar (seafood) great, and the seafood cocktail trio is yummy.
  • New York Habitat
    New York Habitat11월 15, 2011
    This Bobby Flay restaurant takes an interesting turn with its southern inspired menu. Try the shrimp and grits, Cioppino, or the lamb with sweet potato gratin.
  • Jorge D.사용자 이미지의 하트 아이콘
    Jorge Díaz Largo12월 12, 2014
    Surprisingly, pizza is also good here, though there's only one choice: smoked salmon with caramelized onions and toasted garlic.
  • Ailie C.사용자 이미지의 하트 아이콘
    Ailie Chang5월 6, 2015
    Really enjoyed the Miami Pork Chop! The sweet potatoes with the entree is so good! Make a reservation.
  • Food Network
    Food Network11월 16, 2010
    The food here is as bold as the owner, Iron Chef Bobby Flay, who marries American-style cuisine with the energetic atmosphere of a European brasserie. Be sure to try the Plate of the Day.
  • Tamara D.사용자 이미지의 하트 아이콘
    Tamara D1월 1, 2018
    Lunch was good and super close to the Neil Simon theater. Noise level was good too for a lunch where you want to be able to hear and not shout.
  • 💋лолиьта💋
    👍Probably you can find here the best meat in town accompanied by nice sides and exceptional wine 😉
  • amNewYork
    amNewYork8월 4, 2014
    This burger is served with a complimentary side of fries and Bobby Flay's signature smoked red pepper mayonnaise. 자세히 보기
  • Barry B.
    Barry Bloom2월 19, 2015
    Nice place. Good food. Excellent burger. Was great to have lunch and get out of the cold.
  • J Crowley사용자 이미지의 하트 아이콘
    J Crowley10월 21, 2015
    The bourbon smash cocktail was perfect. I wanted to order 3 more but didn't want to end up in some random person's bathtub.
  • Chrissy B.
    Chrissy Barrera10월 11, 2013
    Beautiful decor. Delicious food! Recommend the blue cheese dip w potato chips & French onion soup! So tasty!
  • Mike H.사용자 이미지의 하트 아이콘
    Mike Hopkins2월 15, 2015
    Excellent romantic and upscale atmosphere. The shrimp and grits are amazing. Go for brunch!
  • Jennifer M.
    Jennifer Maguire11월 6, 2014
    Get the hot potato chips with blue cheese. Hit the gym tomorrow. Crispy oysters are divine!
  • Brian E.
    The ribeye steak is stunning. I would re-order this every time if not for the fact that I want to try everything on the menu. The fries and sauce are excellent, too.
  • Susan C.사용자 이미지의 하트 아이콘
    Susan Claxton8월 27, 2016
    10회 이상 방문함
    Bread basket. Potato chips. Deviled eggs. Seafood cocktails especially crab with coconut.
  • Sam K.사용자 이미지의 하트 아이콘
    Sam Krasnik5월 14, 2016
    Great pork preparation if they have it on the menu. Great selection of bourbon.
  • Eugene N.사용자 이미지의 하트 아이콘
    Eugene Nam8월 8, 2014
    Nice decor. Food was well prepared. A good power lunch or date spot despite the touristy area.
  • Neil M.사용자 이미지의 하트 아이콘
    Neil Maruca10월 29, 2016
    Enjoyed the shrimp & grits. Don't miss the hot potato chips with blue cheese dip
  • Steve P.
    Steve Poland2월 19, 2010
    The chips were great with blue chz- extra chips was $3 more. Salmon fri special was delish. Bourbon dessert was light and perfect even on full stomach. Dirty martini kettel1 $14 and was like 3 shots.
  • Jonathan Z.사용자 이미지의 하트 아이콘
    Jonathan Z7월 31, 2016
    I was like, "I've hunted for great burgers all around New York, what's flay got to add?" Let me tell you, it's legit. I'm stuffed, I'm happy.
  • Keri H.사용자 이미지의 하트 아이콘
    Keri Hanson8월 13, 2014
    Racer 5 beer by the bottle and deviled eggs. Also, great raw bar.
  • Lauren
    Lauren9월 3, 2010
    it's all about the HOT POTATO CHIPS with blue cheese sauce. trust me, i grew up in buffalo i know a good blue cheese and Bobby is perfection!
  • Celia C.
    Celia Coltre9월 3, 2011
    The grilled pizza is delicious as either a meal or an appetizer to share with friends. Different but delicious
  • Michelle A.
    Michelle Anderson5월 6, 2013
    The hot potato chips are skippable as an app, try the corn soup with okra instead!
  • Tim C.
    Tim Christensen5월 19, 2013
    The shellfish cocktail trio is awesomely good. Also, Bobby's decadent version of Kentucky Hot Brown.
  • Kelli M.
    Kelli M10월 17, 2014
    Yeah, the food is meh, but there really is a good chance you'll see Bobby Flay, and after enough Whiskey Smashes, you won't care either way.
  • Jodie P.
    Jodie Pisark4월 22, 2012
    Best brunch bread basket in NYC! And get the Kentucky Hot Brown. You know you want it.
  • Gail N.
    Gail Neufeld6월 11, 2011
    Omg. The onion soup was the most incredible soup I've ever had. The cheese melted in my mouth till the very last bite!
  • Mohammed C.
    Mohammed C.8월 12, 2013
    Roast turkey, griddled tomato, and bacon on savory French toast, smothered in Mornay sauce — gives open-faced sandwiches a good name.
  • René B.
    René Bourdages2월 11, 2011
    I love the Lobster (Plate of teh day) and the fries were amng the best I ever had in my whole life. wow!
  • Akın K.
    Akın Karataş5월 22, 2012
    Meslek Olarak Profesyonel Düzeyde Flörtcülük Yapan Hatunlar Var ...Her Gun-Gece Ayri Mekanlarda Yiyip İçip Eğleniyolar Hesaplarda Saf Oğlanlara Giriyor Yazıkkkk :))
  • Edna L.
    Edna Lee11월 20, 2011
    Try the West Coast And East Coast Oysters - Sooo fresh and delicious... Sorry for the crappy pic :S
  • Bullfrog & Baum
    Bullfrog & Baum1월 24, 2011
    This bold restaurant is on top of its game. The trio of seafood cocktails is a great way to start your meal, followed by one of Bobby Flay's steaks that are spiced-rubbed.
  • Christine P.사용자 이미지의 하트 아이콘
    Christine Pickel3월 15, 2011
    10회 이상 방문함
    The New York strip is outstanding! The creamed corn (when available) and mashed potatoes are also super delish.
  • Ana Paula A.사용자 이미지의 하트 아이콘
    Ana Paula Alexandrescu10월 1, 2011
    5회 이상 방문함
    Try the Avocado Lobster Salad - It's a must! Perfect combination with light finish. This lobster is to die!
사진422 사진