The Wall Street Journal 및 Eater의 전문가가 이 장소를 추천합니다.
"The chocolate (초콜릿) mousse is delicious and the coconut guava one too."(Tips 56개)
"Get the ham & cheese croissant and passion fruit macaron (마카롱)!"(Tips 8개)
"Their raspberry and lime tart (타르트) is also very delicious."(Tips 8개)
"Perfect little egg sandwich (샌드위치) & fresh Madeleines were delectable."(Tips 28개)
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- K. M.5월 28, 2015I don't quite get the thrill about the cookie milk shot. It's definitely not unmissable. The salted caramel éclair was pretty good. Expect a line.
Ellen8월 27, 2013Got there about 10:10 on a Thes. Cronies sold out 1-2 people ahead of us. We didn't care. DKA is incredible!
Mike Yin10월 23, 2015If you're reading this, they are already out of cronuts. Get an item under the glass and 4 DKA's to go. They are honestly better than the cronuts.
Cappuccino a bit flavourless and anywhere that has an hour wait in the rain for a cronut at 8:45am seems a bit crazy to me
Ariil Davydov2월 17, 2017Это нереально вкусно. Приходите рано, придется постоять и не факт, что достанется, но хайп оправдан на все 100%.
HashtagNYU8월 17, 2016Get here early to try the infamous Cronut! http://hashtagnyu.tumblr.com/post/145355234008/a-guide-to-impressing-your-nyc-visitors-just
Jessica Ng8월 21, 2014~2 hours later: Yellow Peach Black Tea Cronut! The Cronut was delicious, but I would not wait 2 hours for it again ><
Merve Akar10월 31, 2016Cronut was nothing more than a regular good donut! Flavour was caramelised banana & dulce de letche and this fatty cream has weird soury-sweet taste. The dough is not even comparable to a good brioche
Cronuts sell out every morning, but the made to order madeleines are amazing.
Wejdan ✨8월 24, 2018I never managed to get my hands on the cronuts in New York, not even online! I was lucky people in LA don’t seem to care that much about it. Really good, I shouldn’t have skipped the long q
Nouf3월 12, 2018I wish I didn’t like the cronuts this much to avoid the long wait.. but i lovve it and the wait is worth it
J Crowley1월 6, 2015Caramelized Malt Valrhona Milk Chocolate with Maldon Sea Salt should be the last thing you eat before you die.
Erika Rupinski9월 14, 2014I've yet to have a Cronut but this place is always packed... Salted Caramel Eclair is tasty!
Tatiana Han12월 24, 2015The cronuts sell out quickly! Anything they sell with chocolate is recommended.
Gregg Hanano6월 25, 2013I came here at 6:30am on a Tuesday and was about the 30th-ish person in line. Hopefully the cronut hype is dying. It's 7:14 and it doesn't look like we hit 100 people yet.
Christie Griffin3월 17, 2013Wide selection, plus a little garden-ish area in the back. Flourless chocolate cookie, yum!
Stefano Battaglia8월 9, 2014I really loved the DKA and yogurt!! Nice little garden with tables in the back
- Aly Orady12월 28, 2014The DKA does a poor job of demonstrating the brilliance of DA. Skip it and get something else, or at the very least warm it in an oven before eating it :)
The cronuts are pretty good, but the real winner here is the ham and cheese croissant.
albertosherrero12월 2, 2015Si queréis probar los cronuts, ojo porque se suelen terminar a las 10am y si los pedís de encargo hay un tiempo de espera de unas dos semanas.
Simone Jung12월 14, 2015The cronut is meh, so go for the DKA and their lemony madeleines! It's like a little bit of Paris in Soho.
Breakfast egg sandwich on buttery brioche can't be beat and the canneles transport me to my favorite patisseries in Paris.
- Jackson Isaacson5월 3, 2016Not worth a line, but definitely delicious pastries and hot chocolate that's basically just a melted chocolate bar in a cup.
First We Feast8월 3, 2014Nearly a year after its inception, the world-conquering Cronut® is still drawing ridiculous lines to Dominique Ansel’s Soho bakery. 자세히 보기
Nicole S8월 24, 2014If you pre-order your Cronuts online (Mondays at 11am sharp) you can go straight to the front of the line to pick them up
Estelle Stravato9월 14, 2021They did run out of Cronuts I was disappointed but All the other stuff I thought it was delicious can’t wait to go back or maybe I’ll order online
Ann Pan12월 17, 2014Try to get there between 9-9:30am on a weekday. Short line and cronuts won't be sold out.
Polina Weitz12월 10, 2016Cronuts are really really good. And the wait is not as insane as it used to be
4,430 사진 개
Dominique Ansel Bakery was awarded Time Out New York’s “Best Bakery of 2012” and Metromix’s “Best Bakery of 2012”. Today, it is also Zagat 2013’s highest ranked bakery with 27 points awarded for food. In 2013, he was nominated as a James Beard Award semifinalist for Outstanding Pastry Chef.
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좋아하실 만한 추가 장소:
- 8.1
"On the strength of the spicy pep focaccia and the chocolate hazelnut cookie this is one of the best places to eat in New York maybe straight up"
Alex Robertson - 7.9
"Desserts are the best! Specially the green tea cake 😍😍😍"
Marianne - 9.3
"Brings me back to days working in an old school German bakery...babka! Poppyseeds! Yaaaasss"
Gianna Santelli
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