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- Brian Michael12월 4, 2014Lousy rude waiter here. Food comes out at all different times. An entire cooked fish came out 45 minutes before a tiny appetizer. Left feeling wanting much more.
- Chefs Feed8월 22, 2014Scott Conant, chef of Scarpetta, eats here on his nights off. He loves the Truffle chawanmushi. 자세히 보기
- This one is dedicated to Jeff Koenigs - the best sake friend I have!
- Jackie Chan3월 10, 2011Sake flight was fun. Rest of the food was just ok. Best thing was the garlic fried rice. Cheaper food at st. Marks.
- Elissa Shevinsky3월 3, 2011Ashley Olsen is here right now - the food is fabulous and you never know who you'll see.
- Cece Kuan7월 13, 20102 of 2- horrible timing between courses - 3 +desert, lots of time between, and another table got 2nd and 3rd together. Vent not designed for the food served. Thank god for restaurant week.
- Try the rihaku sake. Served chilled. A hint of grapefruit. My favorite sake.
- Julia Foxworth8월 2, 2013Awful. Soo expensive for food that was so incredibly bland. Not sure what we were paying for as the ambience lacking