Their tortillas are like no other! The Chicken Tinga & Bistek Steak tacos are to die for. If you're looking for some heat, Chilies Torreados has the punch to make you cry.
The United States has the best sandwiches of any country. Philly has the best sandwiches in the country. Paesanos has the best sandwiches in Philly. Ergo Paesanos has the best sandwiches in the world.
The most epic sandwiches ever. Like ever. My favorite is the Bolognese, a fried lasagna (yes this is real) sandwich. Also check out the Paesano, the Arista, the Daddy Wad, and the veggie sandwiches.
Most of the menu is straight-up Creole, among the best in town. You will likely have to wait for a seat, but the Maple Leaf Bar is half a block away, so it’s no big deal. [Eater 38 Member]
Chicken and Beef are to die for. I wish I loved the Po' Boys here (bread flown in weekly from New Orleans), but it really wasn't that filling.
Go for the sundae. The whole place is vegan (toppings, whipped cream, hot fudge). Heavenly. Might be better than Van Leeuwen!
Arguably one of the best places in Montreal for smoked meat, according to Anthony Bourdain, host of Travel Channel’s The Layover.
Was featured in You Gotta Eat Here. The beef briskets are smoked and then steamed. It is recommended to get the "medium fat" because it is the juiciest part. The lean doesn't have the same texture.
Apparently this is one of the top value buffets in Singapore. 100 menu items and collagen soup base made from kampung chicken. Read the review here: http://melicacy.com/?p=7668
According to Motormouth (with Xandria and Chef Julie), you should try the fishball noodles, the very tall iceberg coffee from Deli-Bes Arabica and the Laksa Sanggul.
Motormouth says you should try the ikan terubuk seafish (cooked overnight simmered over slow fire in tangy Assam sauce) and you can actually eat the bones of the fish. Also try the Sambal Pucuk Pakis.
