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Bottega Louie
이탈리아 음식점, 빵집 및 피자 가게$$$$
Financial District, 로스앤젤레스
Travel + Leisure 및 LA Weekly의 전문가가 이 장소를 추천합니다.
"Excellent food, great pastries (real macarons (마카롱)!) and great vibe."(Tips 83개)
"Amazing Italian salad off menu, trenne pasta (파스타) is glorious"(Tips 32개)
"Try the salted caramel, chocolate (초콜릿) mint, or lemon Macaroons."(Tips 25개)
"Margherita Pizza, add chicken (닭)!!!! Amazing."(Tips 7개)
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Catherine L8월 3, 2013I love their portobello fries and thin crust pizza!! Their macarons are whatever to me, but their hazelnut brownie is amazing! Pretty chic atmosphere but a little loud for my taste
Shani Adia9월 26, 2013Come ready for dessert. And for pre-dessert, try the mushroom fries, meatballs, and lamb shank. Their dessert display is heavenly, and they had my fav wine too :)
valoli 🦊7월 1, 2016Love this place... Not cheap at all but all is super tasty and with the nicest presentations... i recommend all that have chocolate!!
Bollare11월 27, 2012Carb central – but totally worth it! This lively, fun and New York like eatery has the best pastries in town – the selection of French macaroons are to die for! -Herschel
Beautiful desserts! They are definitely tempting and attractive. Cocktails options are nice. A variety of small plates, salads and Italian dishes are available.
Dee7월 14, 2019Truffle pizza was really delicious, it tastes different than any other pizza, Modena Salad was overrated, their hamburger was really yummy and juicy i forgot what pasta was this but its tastes okay
Noura8월 31, 2015The best restaurant in downtown LA 👌🏽 try their fried mushroom and all kind of pizza are amazing
Sofia Uz10월 18, 2015Awesome eatery, french food in a friendly atmosphere. Great bakery by the entrance. I am not a macaroon fan, but they looked great
Julia Park9월 24, 2014Macarons here are are absolutely, insanely good. I'm a huge fan of Pierre Hermes, and haven't been able to find macarons that match theirs until today. Bottega Louie FTW (all flavors are fabulous)
المهره الصعبه ماهي لأي خيال10월 24, 2016Lovely desserts and macrons. Take them to go if you are full, won't regret. I promise 🤓
Social News Network6월 17, 2012Downtown environment and scrumptious food. While you wait, you can watch the chefs prepare food right before your eyes. Order an espresso, and don't leave without a box of truffles!
Bruce Edwin10월 23, 2012I always get top notch service here and good food. Just don't go here if you want quiet dining...the LA Times ranked them as one of toe noisiest dining spots in town-which I would not disagree with
G .12월 3, 2011Pleasantly surprised. Recommend Napoli pizza, Portobello fries w/ basic garlic sauce are fantastic. Chocolate souffle is divine, but please allow 20min for preparation. Don't forget the Macarons!
Ram10월 11, 2015One of the loudest and noisiest places i've ever been to. Food is really great, including the Pizza but don't count on making a normal conversation. Prices are OK, compared to the quality of the food
I could just eat the bread and butter, but the lemon ricotta pancakes are good too.
Katherine M.8월 26, 2014My aunt Shalese says, "A beautiful place if just to look. I have never eaten there except cocktails (very good) and macarons (good)."
Es2월 1, 2015Great window watching in bar area. You can order full menu and desserts at the bar and avoid the acoustically enhanced main dining area.
Ali Girgin3월 25, 2018Girişte pastahane ve bar aperatif ... Ve yemek salonu ... Çok keyifli , kesinlikle uğrayın ... Biz pizzasını denedik ...
Burt Simpson8월 30, 2011Mussels very good. Scampi very very good. Linguini clam, overcooked, washy but edible. Chef too generous with garlic. You don't need as much to cook italian :) generally speaking is worth the trip!- المهره الصعبه ماهي لأي خيال10월 24, 2016The portobello mushroom fries and the carbonara ❤️ very casual. Good for groups 👍🏻
Claire Kay4월 9, 2015Trenne Pasta & Portobello fries!! Can't go wrong. You'll have left overs from the trenne and it makes a great lunch the next day.
Brian Chernick1월 18, 2016Great environment for brunch. The ricotta pancakes and salmon benedict are phenomenal. Don't forget a side of roasted potatoes.
"Night in Oaxaca" cocktail with #Mezcal El Silencio. The best choice!! #pizza #prosciutto great place in #dtla #SharetheSilence 🐇
Benedict Sweeney5월 16, 2012Window seat is a great way to see some interesting locals as they drift past. Portobello Fries + Brussel Sprouts sides recommended. Decent Euro style coffee. Superb service!!
Elizabeth Jimenez11월 24, 2012Ooooh Eeeeem Geeeeee! This place is delicious. I can't wait to go back. Definitely getting the portobello fries & artichoke pizza again. Also desserts GALORE!!!!!
Superb8월 1, 2012If you don't feel like sitting down for a full meal (or if you can't get a table), just sit in the bar area and grab some well-crafted cocktails and macarons!
I make it a habit to try something new everytime. The trenne is comfort food at the finest. Rich and decadent.
Westin Hotels & Resorts4월 18, 2014Nestled on the chaotic corner of Grand Avenue and 7th Street in downtown Los Angeles, Bottega Louie really knows how to enchant, intrigue, and satisfy the palate.
Make sure to order the chocolate souffle, A MUST, when you order your entrees as well so you can have dessert without waiting for the preparation time!
Tucker Aust5월 14, 2017Definitely has become a bit of a scene the last few years, but the interior is still beautiful and the beignets are outSTANDing.
Mercedes McLemore8월 20, 2012Hands down the best brunch I've had in LA. A little pricey, but well worth it. Can't wait to have dinner here, which I've heard is also incredible.- Great place for a date. The Burrata pizza is amazing and so are the Portobello fries!
Ryan Alexander11월 18, 2013They don't take reservations so be ready to wait a little while at the restaurant. You can check out the macaroons and other desserts though while you wait.
Maya Byrne1월 6, 2019The caramel macaroon was the best! Others were ok. Beautiful inside although VERY crowded
Jessica Tanner6월 19, 2013The chicken Parmesan was amazing! Be prepared to share with someone or take home a 2nd meal!
Leslie Macchiarella10월 7, 2011Wear ear plugs because the marble makes the acoustics bad and wear sunglasses because it's too bright but perfect espresso, perfect little Italian desserts in a nice restored downtown building.
Christopher R3월 14, 2018Nice breakfast with good espresso. Try the avo toast with chorizo and poached egg 😍
Cindy Stap10월 25, 2014I had the braised shortribs...fantastic dish.it came with polenta that had marscopone folded in
Vanity Fair Agenda1월 30, 2012An Italian patisserie, market, and restaurant with everything from salads, pizzas, and pastas to a full bar and a dessert menu featuring a selection of mararons.
Erin Silk9월 12, 2015Wood-fired thin crust pizza is great and desserts are beautiful and awesome. Huge selection of macaron flavors.
AyⓂ️aN🇸🇦 أيمن ♎️6월 1, 2016Amazing restaurant, great food & great atmosphere. MUST visit if you are in LA..
Patrick McMullen12월 14, 2019This is a can’t miss on anything place. Items as simple as table bread and pepperoni pizza is fantastic.- Parking tip: if you just come for quick coffee, park on grand and pay debit. It's faster. Enjoy!! #tgif 🎉 #SharetheSilence
- Leslie Macchiarella8월 6, 2015I love their chicken cobb salad to-go. Find it in the back serve-yourself deli section. And the dressings to go with are perfection.
4,650 사진 개
Bottega Louie is a 255 seat Restaurant, Gourmet Market, Patisserie and Café located at 700 South Grand Avenue, Los Angeles CA. Full bar service is available. The Gourmet Market and Patisserie offer an extensive selection of sweet and savory products for your enjoyment.
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- 오전 9:00–오후 11:00
(213) 802-1470
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좋아하실 만한 추가 장소:
- 9.3
"매우매우 쿨하고 음식 맛있다~"
Woo jung Choi - 8.4
"Best pasta in LA. Made fresh daily. The roasted ham pasta is enlightening. So good. Also the flan."
Todd - 8.9
"Modeled on neighborhood Creole Italian places from New Orleans, so along with the burrata salad you get oyster po' boys, crawfish garnishing grilled fish, and fried shrimp with artichokes."
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