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- Fabulous service, delicious food, delightful rooftop garden, and $40 bottles of wine. Done deal, every time.
- DishEnvy10월 2, 2012Start your meal with an order of the foccacia and make sure to try the house made orechiette.
- Ernesto Espinoza9월 21, 2013The best tip I can give is no go there. It takes 45 mins. to prepare a pasta, portions are small and the food is not that good. My reco is find somewhere else to dinner.
- space is beautiful, menu is oddly affordable. go soon, it's already halfway to being a mob scene.
- Sahadeva Hammari7월 22, 2013Go for less crowded breakfast: http://www.lunchstudio.com/2013/07/breakfast-at-rosemarys.html
- eggplant caponata tastes just like the type my family makes in palermo
- Spaghetti Al Pommodoro departs from the routine, with a lift from fresh basil.
- Nicolette Romero9월 27, 2014Trendy and affordable West Village gem. I highly recommend the rosemary focaccia and the bucatini! They don't take reservations, but they'll text you when your table is ready. It's worth the wait!
- Raph Vannitsen3월 1, 2016Ce restaurant n'offre vraiment pas une cuisine de qualité. Les paninis sont extrêmement gras. Heureusement, le service est bon. Nous avons payé 80$ pour 2 paninis et 2 verres de vin. A éviter!
- Gabriela Akel10월 6, 2021Food is ok. Nice ambiance, slow service. Overall good but don’t expect the most authentic Italian food. It’s americanized
- Village Voice11월 26, 2012Grows their herbs and lettuce on the roof and Mozzarella is made fresh daily. 'Nuff said. Homemade coppa and testa that can't be beat. Best of NYC, Critics' choice for winner of best Italian!
- refinery298월 3, 2014Wade Moises finally figured out how to make an octopus salami using Aranciata soda, red-wine vinegar, and of course, the brilliant, eight-armed sea creatures. 자세히 보기
- Gambrelle9월 25, 2012Didn't live up to expectations - space and atmosphere were great - but food was lacking a bit.
- Edie Rose7월 20, 2013COME HERE ASAP. get the rosemary focaccia and a variety of sides. Don't miss the smoky tomato chick peas. The panini and pastas were excellent as well.
- Bitches Who Brunch10월 16, 2015The Bitches say: B. The service took away from our brunch experience and attributed to the lower grade, which is truly unfortunate because the food overall is really good. 자세히 보기