ToryBurch: Spend the day strolling the hills of this working farm before settling in for one of chef Dan Barber's world-renowned dinners. Book months in advance.
Betty: Flavorful and satisfying tapas (4 for $15). Tiny space so get comfortable bumping elbows. Butternut tapenade, quinoa taboule, tzatziki, & chicken/filet mignon skewers will have me coming back!