You must get the Rebel Within, William Werner’s most famous (or infamous) pastry from his Tell Tale Preserve Co. days--a muffin with a soft-centered egg in the middle: 자세히 보기
Looking for the perfect burger to match that delicious craft brew? Look no further than Black Sands where chef Eric Ehler is making moves beyond the traditional brew food. 자세히 보기
We die for the salted-caramel ice cream...it's #35 on 7x7's Big Eat SF 2010. 자세히 보기
Mikkeller Bar just opened a secret private beer room in the basement (use these not-at-all-scary stairs) devoted entirely to sours. 자세히 보기
Try the Kobe burger on a challah bun with roasted garlic mayo and chili-infused "burger booster" sauce that the chef describes as "ketchup on crack." 자세히 보기
What do we like more, the Marlowe burger or those fried Brussels sprouts chips? Don't make us choose! 자세히 보기
Cheesy tots and truffle fries are delicious. The manly burger med rare is now my goto choice. If you have room get a humphry slocombe ice cream sandwich it's worth it. (4 of 4 petals via Fondu) 자세히 보기
Charles Phan broke the mold for modern Vietnamese food when he opened the original, and the current incarnation remains the standard-bearer of ingredient-driven Asian cuisine. [Eater 38 Member] 자세히 보기
This raw bar now serves $1 oysters and $3 Sierra Nevadas every Monday-Thursday from 5pm-6:30pm. Try $5 glasses of wine, and discounted signature dishes like Seafood Chowder and fish tacos. 자세히 보기
Head to this French bistro, which takes on the classics both familiar (duck confit, steak frites, a burger) and less so (escargot, sweetbreads, beef tongue). There are great cocktails too. 자세히 보기
After eight years at The French Laundry, Corey Lee finally gets the spotlight. At his SOMA-district jewel box, everything is well sourced—from the porcelain to the $160 tasting menu. 자세히 보기
Like Zuni, a onetime trailblazer inspired by the Chez Panisse mantra. And like Zuni, a fully-fledged restaurant on all levels, from food to service. [Eater 38 Member] 자세히 보기
Burma Love's menu has some overlap with its older sibling Burma Superstar (like the tea leaf salad, shown here), but there are plenty of dishes unique to the Mission, too. 자세히 보기
Here on Tuesday to Friday they do happy hour from 4 pm to 6 pm, and the deal is $3 draft beers, and $5 cocktails, which means their delicious concoctions are half price. Get there early for a seat. 자세히 보기
Red's Java House, where the menu makes things easy for you: burgers, fries, and beer are what's on offer. Order lunch in the front of this 1920s-era little shack, & bring your grub back to the pier. 자세히 보기